Steven Doyle, M.S. student in the School of Environment and Natural Resources, conducted field research on the interaction between agricultural practices, cropping systems, and soil quality in Morogoro, Tanzania, for 2 months in the summer of 2017. The research was a collaboration with the Sokoine University of Agriculture (SUA), and supported by the Office of International Programs in Agriculture in the College of Food, Agricultural, and Environmental Science (CFAES).