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  1. Krista Winter

    https://auglaize.osu.edu/people/krista-winter

    Office Associate winter.204@osu.edu 419-910-6050 ...

  2. Water Quality in the Western Lake Erie Basin

    https://auglaize.osu.edu/program-areas/agriculture-and-natural-resources/water-quality-western-lake-erie-basin

    Water quality extension associates work as a team with faculty, extension specialists, and educators and bring current information, applied research, and resources to the agricultural community. Our goal is to engage farmers and their trusted advisors in ...

  3. 2021 Farm Science Review Tickets Now Available

    https://auglaize.osu.edu/news/2021-farm-science-review-tickets-now-available

    The Ohio State University’s Farm Science Review, which was held online last year because of the pandemic, will return this year to be live and in person for the 59 th  annual event. The premier agricultural education and industry exposition is set for Sep ...

  4. 4-H Extravaganza

    https://seneca.osu.edu/events/4-h-extravaganza

    Clubs can begin setting up the booths and games at 1:30 and the Extravaganza will begin at 2 pm ...

  5. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk prices In the last issue, the Class III futures for May and June were at $18.93/cwt and $17.63/cwt, respectively. Class III closed slightly lower th ...

  6. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    Chris Zoller, Extension Educator, Agriculture and Natural Resources, Tuscarawas County, Ohio State University Extension The United States Department of Agriculture Economic Research Service (USDA-ERS) released its monthly Livestock, Dairy, and Poultry Out ...

  7. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    Dr. Gustavo M. Schuenemann, Professor and Extension Veterinarian, Department of Veterinary Preventive Medicine, The Ohio State University Many dairy herds are implementing a beef-dairy crossbreeding program for all or a portion of their lactating cows in ...

  8. Promising Vaccine Development to Control Johne’s Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/promising-vaccine-development-control-johne%E2%80%99s

    Dr. Gustavo M. Schuenemann and Dr. Jeffrey D. Workman, Department of Veterinary Preventive Medicine, Ohio State University Extension Johne’s disease is a chronic enteritis associated with ruminants caused by the intracellular pathogen Mycobacterium avium ...

  9. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    Dr. Luciana Bignardi da Costa, and Dr. Gustavo Schuenemann, Department of Veterinary Preventive Medicine, The Ohio State University Mastitis is the most common and costly disease affecting dairy cows, ranking within the top two reasons for early removal o ...

  10. Forage Fertility: Where We Are and Why it Matters

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/forage-fertility-where-we-are-and-why-it-matters

    Garth Ruff, Beef Cattle Field Specialist and Greg LaBarge, Agronomic Crops Field Specialist, Ohio State University Extension Hay and haylage crops are grown on just over 1 million acres in Ohio (NASS, 2019) and are grown on more Ohio farms (44% of all far ...

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