Search results

Search results

  1. Variety Selection

    https://agcrops.osu.edu/variety-selection

    Most soybean varieties have genetic yield potentials well over 100 bushels per acre. A variety’s adaptability to the environment and production system where it will be used sets the yield potential of the production system. The quality of the weather duri ...

  2. FABE Alumni Receives International Alumni Award

    https://fabe.osu.edu/news/fabe-alumni-receives-international-alumni-award

    Ohio State Department of Food, Agricultural and Biological Engineering (FABE) Ph.D. alumni Ilhami Yildiz is the recipient of the 2022 International Alumni Award presented by the College of Food, Agricultural, and Environmental Sciences (CFAES) and will be ...

  3. Sushma Katari

    https://fabe.osu.edu/our-people/sushma-katari

    Sushma Katari Ph.D. Student- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data katari.5@buckeyemail.osu.edu PhD, The Ohio State University, Food, Agricultural and Biological Engineering Remote sensing in agricultur ...

  4. Faculty Interview

    https://fabe.osu.edu/node/10084

    219 Thursday, October 20, 2022- 8:00am to 5:00pm ...

  5. Welcome, Tyler Carr!

    https://hcs.osu.edu/node/2612

    Meet Our Newest Team Member Click here to learn more about Tyler Carr Tyler Carr will be joining HCS as an Assistant Professor in Turfgrass Extension & Research ...

  6. Wooster Science Cafe Oct. 5

    https://ati.osu.edu/september-28-2022/wooster-science-cafe-oct-5

    You are invited to the next Fall 2022 Wooster Science Café on Wednesday, October 5th on the  Science of Lactation. ...

  7. Workshop on Community-Centered Approaches for Food Systems Transformation

    https://ati.osu.edu/september-28-2022/workshop-community-centered-approaches-for-food-systems-transformation

    A workshop on  Community-Centered Approaches for Food Systems Transformation  will  be held on the OSU-Columbus campus October 13 th  and 14 th.  ...

  8. Framework 3.0 taking Faculty, Staff, Student Feedback

    https://ati.osu.edu/september-28-2022/framework-30-taking-faculty-staff-student-feedback

    OSU-PARE (Planning, Architecture and Real Estate) seeks comments and suggestions from the faculty, staff, and students on campus planning with an eye on creating inclusive spaces while adjusting to a post-COVID world. ...

  9. September 28, 2022

    https://ati.osu.edu/september-28-2022

    ...

  10. Study Abroad in Agricultural Communication

    https://acel.osu.edu/courses/agrcomm-5797

    AGRCOMM 5797 Engages undergraduate and graduate students in an international learning experience to address their academic and professional interests in agricultural communication. Course objectives and topics will vary based on the country explored and t ...

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