Search results
Search results
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Dining with Diabetes
https://fcs.osu.edu/events/dining-diabetes-6
Dining with Diabetes is a cooking school and nutrition education program designed for people with diabetes and their family members or caregivers. In a series of four classes, October 3, 10, 17 and 24, cooking demonstrations will help you learn healthy te ...
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Beef Quality Assurance
https://mahoning.osu.edu/events/beef-quality-assurance-17
To Register: 330-424-7291 or email shoemaker.306@osu.edu BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impact your success at marketing. Join us September 12 to gain your BQA Cer ...
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Master Brewers President Andy Tveekrem talks about winter barley and research done by Eric Stockinger
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OSU Viticulture Program Wins Two National Awards for Best Extension Materials
https://hcs.osu.edu/news/viticulture-program-wins-two-national-awards
Check out the materials & other vineyard resources here... ...
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Grapevine Nutrient Management: Petiole Sampling and Analysis
https://hcs.osu.edu/about-us/multimedia/grapevine-nutrient-management-petiole-sampling-and-analysis
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Welcome Days 2022
https://ati.osu.edu/welcome-days-2022
Learn more Welcome Days Get those boxes packed! We're ready to welcome our new Buckeyes! ...
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Gschwend Lab
https://hcs.osu.edu/gschwend-lab
Check out the Gschwend Lab Website https://gschwendlab.cfaes.ohio-state.edu/research Dr. Andrea Gschwend ...
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August 9, 2022- Ohio Sweet Corn
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Grants and Contract Specialist
https://ati.osu.edu/aug-10-2022/grants-and-contract-specialist
CFAES is hiring a Grants and Contract Specialist in the CFAES Office for Research & Graduate Education, Grant Development Support Unit. This position is available to work either from the Wooster or Columbus Campus, with remote hybrid options. ...
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Welcome Days 2022
https://ati.osu.edu/aug-10-2022/welcome-days-2022
We are just days away from welcoming back our Buckeyes! ...