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  1. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...

  2. Office Closed-Holiday Recess

    https://champaign.osu.edu/events/office-closed-holiday-recess

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  3. Office Closed

    https://champaign.osu.edu/events/office-closed-4

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  4. Office Closed

    https://champaign.osu.edu/events/office-closed-3

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  5. Office Closed

    https://champaign.osu.edu/events/office-closed-2

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  6. Office Closed

    https://champaign.osu.edu/events/office-closed-1

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  7. Office Closed (Holiday)

    https://champaign.osu.edu/events/office-closed-holiday

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  8. Requesting Accommodations for Orientation

    https://ati.osu.edu/node/32671

    Let us know if you or a family member need any of the following: Accommodations on placement exams Alternative text formats   An interpreter or transcriber   Mobility aids around campus   Parking accommodations After you submit this form, someone from Dis ...

  9. Sustainability of the Food Supply Chain

    https://fst.osu.edu/courses/fdscte-340001

    FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...

  10. Caffeine Science

    https://fst.osu.edu/courses/fdscte-1150

    FDSCTE 1150 Explore the science of caffeine and production of caffeinated products, how it affects the human body along with a study of the historical importance of some of today's most popular caffeine sources. Undergraduate 1.0 Autumn 2022 Spring 2 ...

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