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  1. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

    Intern, Department of Human Nutrition, The Ohio State University; and Abbey Mens, Dietetic Intern ... Family and Consumer Sciences, Ohio State University Extension Updated 2005: Christine Wisler, Dietetic ... , Department of Human Nutrition, The Ohio State University Nutrition needs change with age. Some changes are ...

  2. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    Associate Professor, Food, Agricultural, and Environmental Sciences, Ohio State University Extension, ... Hancock County Chris Zoller, Associate Professor, Food, Agricultural, and Environmental Sciences, Ohio ... State University Extension, Tuscarawas County Original authors: Glen Arnold, Associate Professor, Ohio ...

  3. Lawn Grass Cultivar Selection

    https://ohioline.osu.edu/factsheet/hyg-4027

    Ohio State University Extension, CFAES Wooster Campus; and David S. Gardner, Agronomist, Department of ... Horticulture and Crop Science, Ohio State University Extension Original authors 2002: William Pound, ... Agronomist, Ohio State University Extension; and John R. Street, Agronomist, Ohio State University Extension ...

  4. Required Junior Fair Exhibitor Forms- Livestock

    https://brown.osu.edu/news/required-junior-fair-exhibitor-forms-livestock-0

    are required to exhibit by the Ohio Revised Code and the Ohio Department of Agriculture.  The Brown ... the Ohio Revised Code.  You must fill out ONE form PER animal. The only exception to this is meat pen ... County Agricultural Society (Senior Fairboard) voted in the spring 2020 that all Swine would be ...

  5. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    NOW VIRTUAL The Meating: A Regional Meat Marketing and Processing Summit The Ohio State University ... Plenary Speaker The State of Meat Processing Dr. Lyda Garcia, The Ohio State University A look at the meat ... EXTENSION OARDC OHIO STATE ATI     ...

  6. Field and Woodland Fungi

    https://plantpath.osu.edu/courses/plntpth-3333

    general and technical knowledge on the identification and ecology of macrofungi of Ohio. The course will ...

  7. Fall Fruit Update 2

    https://southcenters.osu.edu/events/fall-fruit-update-2

    answered by experts from The Ohio State University. This FREE, online-only event will feature several video ... Block Grant from USDA through Ohio Department of Agriculture and by a Viticulture Extension grant from ... Ohio Grape Industries Committee. ...

  8. 30-Year Celebration

    https://southcenters.osu.edu/events/30-year-celebration

    The Ohio State University South Centers in Piketon will be celebrating the 30th anniversary of its ... and internally within the College of Food, Agricultural, and Environmental Sciences (CFAES) and to OSU ... Ohio State University, CFAES Dean Dr. Cathann Kress, as we celebrate three decades of enhancing ...

  9. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    Updated 2021: David S. Gardner, Professor, Food, Agricultural, and Environmental Sciences, Ohio State ... Maurice. 2016. “Soil Acidity and Liming for Agricultural Production.” (AGF-505). Ohioline. The Ohio State ... Professor, Interim Program Coordinator – Turfgrass Management, Ohio State University Extension, Wooster ...

  10. Growing Rhubarb in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1631

    Agriculture and Natural Resources, Ohio State University Extension, Jefferson and Harrison counties Revised ... Ohio State University Extension, Van Wert county Original author: Marianne Riofrio, Department of ... Horticulture and Crop Science, Ohio State University Extension Rhubarb (Rheum rhabarbarum L.) is a cool season, ...

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