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  1. More 2021 News

    https://senr.osu.edu/about-us/news/more-2021-news

    Awards  (Rattan Lal) CFAES names 2020–2021 Distinguished Professors  (Linda Lobao) Community engaged ... and childcare. (Interview with faculty member Shoshanah Inwood) Our Ohio Weekly: Ohio State studies ... State in SENR Andrea Rissing) Tick season has arrived in central Ohio  (Risa Pesapane) Great Lakes ...

  2. Norwich Institute Sustainable Development – 2021 John Innes Foundation Lecture with 2020 World Food Prize winner, Rattan Lal

    https://senr.osu.edu/events/norwich-institute-sustainable-development-%E2%80%93-2021-john-innes-foundation-lecture-2020-world

    Professor Rattan Lal of Ohio State University (OSU), will be giving the first John Innes Foundation Lecture ... with 2020 World Food Prize winner, Rattan Lal "Managing soils as the foundation for sustainable ... Director of the Carbon Management & Sequestration Center at The Ohio State University (OSU). From his ...

  3. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, Program Specialist, ... Human Nutrition Original reviewer: Lydia C. Medeiros, PhD, RD, Specialist, Ohio State University ... Extension, and Richard C. Funt, Specialist, Ohio State University Extension Original author: Barbara H. ...

  4. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    pea varieties in Ohio, contact your county educator in agriculture and natural resources at Ohio State ... nass.usda.gov/Statistics_by_State/Delaware/Publications/Annual_Statistical_Bulletin/2009/Page29.pdf. Food Home, Yard and Garden pears ohio pear recipes Family and Consumer Sciences ... Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, ...

  5. Ohio Sea Grant Announces 2022 Knauss Fellowship Finalists

    https://senr.osu.edu/news/ohio-sea-grant-announces-2022-knauss-fellowship-finalists

    Congratulations to  Jeffrey Kast, a Ph.D. candidate in Ohio State’s  College of Food, ... courses in ecological engineering and interned with the U.S. Department of Agriculture’s  Natural ... Agricultural, and Environmental Sciences, studying agricultural conservation practices in Lake Erie’s western ...

  6. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    and Consumer Sciences, Ohio State University Extension Updated 2010: Julie Kennel Shertzer, Program ... State University Extension The Ohio cherry season begins in June and runs into July. Cherries can be ... information on cherry varieties in Ohio, contact your county educator in agriculture and natural resources at ...

  7. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    , contact your county educator in agriculture and natural resources at Ohio State University Extension, or ... Specialist, Family and Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, ... State University Extension, and Richard C. Funt, Specialist, The Ohio State University Extension ...

  8. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    in Ohio, contact your county educator in agriculture and natural resources at Ohio State University ... Family and Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, ... Sciences, Ohio State University Extension Ohio grapes are grown for winemaking, juice (including juice made ...

  9. Ohio Sea Grant and Stone Laboratory- Impact Statements 2020

    https://senr.osu.edu/home/slides/ohio-sea-grant-and-stone-laboratory-impact-statements-2020

    https://senr.osu.edu/about-us/our-impact_blank Image Slide Gray Marquee ...

  10. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    Specialist, Family and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, ... PhD, RD, Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, ... Family and Consumer Sciences, Ohio State University Extension Onions are a strong-flavored vegetable and ...

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