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  1. Face-to-Face Again with the 2021 Ohio Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/face-face-again-2021-ohio-dairy-challenge

    Dr. Maurice Eastridge, Professor, Department of Animal Sciences, The Ohio State University Dairy ... held during October 14-16, 2021. Students from The Ohio State University, Columbus campus and ... 16-18, 2022 that is being hosted by Ohio State, Purdue, and Michigan State in Ft. Wayne, IN. The coach ...

  2. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    arm of The Ohio State University College of Food, Agricultural, and Environmental Sciences. For ... a service of The Ohio State University College of Food, Agricultural, and Environmental Sciences and its ... concerns about COVID-19, according to a nationwide survey from The Ohio State University Wexner Medical ...

  3. Considerations for Managing Higher Fertilizer Prices on Your Dairy

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/considerations-managing-higher-fertilizer-prices

    LaBarge, Field Specialist, Nutrient Management, Ohio State University Extension Fertilizer prices have been ... Recommendations for Corn, Soybeans, Wheat, and Alfalfa, Ohio State University Extension, ... Chris Zoller, Extension Educator, Agriculture and Natural Resources, Tuscarawas County; and Greg ...

  4. Antibiotic Stewardship in Calves – Part 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/antibiotic-stewardship-calves-%E2%80%93-part-2

    Haley Zynda, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State ... normal on a summer day, but prolonged elevation of internal temperature is an indication of inflammation ...

  5. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    is a service of The Ohio State University College of Food, Agricultural, and Environmental Sciences ... and its outreach and research arms, Ohio State University Extension and the Ohio Agricultural Research ... the turkey within two days to ensure safety, said Sanja Ilic, food safety state specialist with Ohio ...

  6. A Research Powerhouse

    https://cfaes.osu.edu/about/research-powerhouse

    $50 million in new awards 637 proposals submitted 25 new innovators 38 invention disclosures 18 ...

  7. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... cows, or for profitability changes related to culling cows. Table 1. Prices of dairy nutrients for Ohio ... dairy farms, November 24, 2021. Economic Value of Feeds Results of the Sesame analysis for central Ohio ...

  8. Valuing Bedded-Pack Manure

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/valuing-bedded-pack-manure

    Glen Arnold, Manure Management Field Specialist, Ohio State University Extension Due to the ... nutrients out of streams and ditches. For more information about how and when to sample manure, Penn State ...

  9. We Lead the University in Student Success

    https://cfaes.osu.edu/about/we-lead-the-university

    $2.8 million+ in CFAES scholarships awarded annually—more than any other college in the university ...

  10. Strategic Alignment and Plan

    https://cfaes.osu.edu/about/strategic-alignment-and-plan

    1 GOAL 2 GOAL 3 GOAL 4 GOAL 5 STATUS LEAD Contact   ATI as Workforce Development Destination Ohio State ... Foundation Work Ethic Certification. Ohio State ATI in the only institution in Ohio and only one of 20 ... nationally to offer the MRW Work Ethic Certification. In addition, Ohio State ATI also has worked with more ...

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