Site

Search results

  1. Milk Production of Ohio Dairy Herds (2016 through 2019)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-production-ohio-dairy-herds-2016-through-2019

    The Ohio State University It is always important to monitor the yield of milk and the composition of ... United States Department of Agriculture, National Agricultural Statistics Service. ... of revenue. The yields of fat and protein are the primary determinants of the price received by ...

  2. Economic Assistance Available for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms

    Dianne Shoemaker, Extension Farm Management Specialist, Ohio State University Extension One ... businesses and agricultural cooperatives with no more than 500 employees may apply for EIDL, which provides ... working or managing in the farm business. Once a farm has been approved, they will receive a first payment ...

  3. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    April Frye White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... Ohio dairy farmers. As a word of caution, these estimates of IONC do not account for the cost of ... near future. Table 1. Prices of dairy nutrients for Ohio dairy farms, May 26, 2020. Economic Value of ...

  4. Should You Consider Reducing Mineral Supplementation in Periods of Low Milk Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/should-you-consider-reducing-mineral-supplementation

    Dr. Bill Weiss, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio ... State University The cost of mineral and vitamin supplementation is low compared to the cost of ... below the concentrations stated above. In the short term, Mn could be reduced to around 25 ppm for ...

  5. On Farm Biosecurity to Keep Us and Employees Safe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/farm-biosecurity-keep-us-and-employees-safe

    Veterinarian, The Ohio State University Extension Agriculture is no stranger to contagious disease. Drawing on ... their workers to stay home, but through keeping social distance on the farm and increasing many of our ...

  6. Keeping Cows and Calves Cool Through Ventilation System Maintenance

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/keeping-cows-and-calves-cool-through-ventilation

    Jason Hartschuh, Extension Educator, Crawford County, Ohio State University Extension Spring is in ... every month in the summer or on the manufacturers recommended grease internal. Logbook- If you assign ...

  7. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    April Frye White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... software program SESAME™ developed by Dr. St-Pierre at The Ohio State University. The resulting analysis ... Nutrient prices As in previous issues, feed ingredients commonly used in Ohio were analyzed using the ...

  8. Establishing New Forage Stands

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/establishing-new-forage-stands

    Science, The Ohio State University Early spring provides one of the two preferred times to seed perennial ... the Tri-State Soil Fertility Recommendations ... source adapted to our region. Planting “common” seed (variety not stated) usually proves to be a very ...

  9. Update to the OARDC Feed Energy Equation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/update-oardc-feed-energy-equation

    experiments conducted at Ohio State, we found that the true digestibility of ROM is very high (96%) and is ... Dr. Bill Weiss, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio ... State University, Wooster The equation used by many feed testing labs to estimate net energy for ...

  10. Effects of Dietary Protein Level in Dry Cows and Heifers on Milk Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/effects-dietary-protein-level-dry-cows-and-heifers

    Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University ...

Pages