Site

Search results

  1. Frequently Asked Questions

    https://pested.osu.edu/commercialapplicator/FAQS

    commercial applicator?   Private applicators are applying restricted-use pesticides to produce an agriculture ... commodity. The private applicators are farmers. If you are not farming, or producing an agricultural ...

  2. Urban Landscape Pest Management- Videos

    https://pested.osu.edu/16UrbanLandscapeVideos

    Pests of Ohio Joe Boggs, OSUE 6a- Ornamental Pest Diseases of Landscape Plants Jim Chatfield, OSUE Core ...

  3. REAL MONEY. REAL WORLD. REAL LESSONS.

    https://franklin.osu.edu/news/real-money-real-world-real-lessons

    volunteers are Cathy Beaber of the Credit Union of Ohio and Jackie Chivington, the Community Outreach Chair ...

  4. Dollar spot database

    https://plantpath.osu.edu/our-people/boehm/lab/people/dollar-spot-database

    Vice Provost and Professor, The Ohio State University Bioinformatics Staff: Venu Reddyvari ... Channarayappa- Post Doctoral Scientist Brian Weaver- Systems Developer, The Ohio State University Yuan Zhang- ... Guo-Liang Wang- Professor, The Ohio State University Blake Meyers- Professor, University of Delaware Thomas ...

  5. LEVEL 2 FOOD SAFETY TRAINING: PROCTORED EXAM

    https://franklin.osu.edu/events/level-2-food-safety-training-proctored-exam-3

    Effective March 1, 2017, the Ohio Department of Health is now requiring all Food Service ...

  6. Ohio 4-H Week

    https://franklin.osu.edu/events/ohio-4-h-week

    ...

  7. plantpath.osu.edu

    https://plantpath.osu.edu/about-our-new-website

    "Login") Internal users: for password assistance, contact  lewandowski.52@osu.edu or mowery.32@osu.edu ...

  8. Biopesticides

    https://plantpath.osu.edu/research/impact/SOD/biopesticides

    efforts have brought global recognition to The Ohio State University, making it a world-class leader in ... agricultural practices have built market demand for biopesticides and microbial inoculants. When surveyed, both ... characterizing and developing new microbial agents for applications in agriculture and the bioenergy sectors.  ...

  9. LEVEL 2 FOOD SAFETY TRAINING: PROCTORED EXAM

    https://franklin.osu.edu/events/level-2-food-safety-training-proctored-exam-2

    Effective March 1, 2017, the Ohio Department of Health is now requiring all Food Service ...

  10. Diagnosis of Vegetable Diseases and Improved Disease Management

    https://plantpath.osu.edu/research/impact/SOD/vegetable-diseases

    vegetable diseases benefits Ohio farmers by providing them with knowledge of the plant pathogens affecting ... Vegetable production in Ohio is diverse and robust, with production in Ohio over $6 million annually.  ... approaches.  Ohio vegetable crops are vulnerable to hundreds of economically damaging diseases, many of which ...

Pages