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1. Growing Season Good for Soybean Trials

   https://news-archive.cfaes.ohio-state.edu/news-release/growing-season-good-soybean-trials

   shabby either.   Yield results from the tests, conducted by Ohio State University Extension agronomists, ... December 1, 2004 COLUMBUS, Ohio — Not only did Ohio growers' soybean yields benefit from the ... good growing season, but test results from the 2004 Ohio Soybean Performance Trials weren't too ...

2. Heat and Colostrum, Friend and Foe

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/heat-and-colostrum-friend-and-foe

   guidelines ensure that most calves will receive sufficient immunoglobulins (IgG; antibodies) to achieve ...

3. Nutrient Prices- Everything is Getting Cheap

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-7/nutrient-prices-everything-getting-cheap

   Dr. Normand St-Pierre, Dairy Management Specialist, Ohio State University Everything seems to be ... soybean markets. Based on average nutritional composition and prevailing market prices in Ohio in the ... wisely. Table 4. Nutrient costs, milk gross income, and income over nutrient costs- Ohio. 1 Nutrient ...

4. Nutrient Prices- Seasonal Increases, High Returns

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/nutrient-prices-seasonal-increases-high-returns

   Dr. Normand St-Pierre, Dairy Management Specialist, Ohio State University Markets of both primary ... historical average is approximately $6.50/cow/day in Ohio). In fact, the IONC for January 2005 is nearly ... costs, milk gross income, and income over nutrient costs- Ohio. 1 Nutrient January 2005 November 2004 ...

5. Plant-Based Meal Paves Way for \"Organically-Grown\" Fish

   https://news-archive.cfaes.ohio-state.edu/news-release/plant-based-meal-paves-way-organically-grown-fish

   "organically grown" fish to consumers. Ohio State University natural resource researchers found no ... November 13, 2001 COLUMBUS, Ohio- Cottonseed meal has been found to be a viable alternative food ... discussion. The U.S. Department of Agriculture's National Organic Standards Board voted in October to ...

6. Supplementation Of The Lactating Cow In A Grazing System

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-6/supplementation-lactating-cow-grazing-system

   green grass, although winter was very kind to Ohio this year. Spring management and supplementation of ... trials as Purdue University, here at OSU-ATI and recently at Penn State showed there was no increase in ...

7. Nutrition

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-1/nutrition

   Specialist, Department of Animal Sciences, The Ohio StateUniversity ...

8. CHEESE INVENTORIES DIP- CHEESE PRICES ROAR!

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-6/cheese-inventories-dip-cheese-prices-roar

   Cameron S. Thraen AED/ The Ohio State University/ OSUE Dairy Economist / Extension Specialist What ...

9. Getting the Last Cutting of Alfalfa

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-5/getting-last-cutting-alfalfa

   Dr. Mark Sulc, Forage Specialist, Ohio State University Early September is ideal for taking that ...

10. Getting that Last Cutting of Alfalf

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/getting-last-cutting-alfalf

    Dr. Mark Sulc, Forage Specialist, Ohio State University   Early September is ideal for taking that ...

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