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Application of High-Pressure-Based Technologies in the Food Industry
https://ohioline.osu.edu/factsheet/fst-fabe-1001
oysters and seafood. The United States Department of Agriculture Food Safety Inspection Service (USDA ... evaluate HPP technology. The Ohio State University Center for Clean Food Process Technology Development ... The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process Technology ...
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Crop Estimation of Grapes
https://ohioline.osu.edu/factsheet/HYG-1434-11
Viticulture Extension Specialist Department of Horticulture and Crop Science, Ohio Agricultural Research and ... Development Center, The Ohio State University Paolo Sabbatini, Assistant Professor and Viticulture Extension ... Williams, R. N., & Doohan, D. (2005). Midwest Grape Production Guide (Bulletin 919). Ohio State ...
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Managing Stress for a Healthy Heart
https://ohioline.osu.edu/factsheet/AEX-982.4-11
Ohio AgrAbility Fact Sheet Series AEX-982.4 Agriculture and Natural Resources 01/26/2012 S. Dee ... Jepsen, Assistant Professor, State Safety Leader Kent McGuire, Ohio AgrAbility Program Coordinator ... Danielle Poland, Student Intern Agricultural Safety and Health, Food, Agricultural and Biological ...
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Billbugs in Turfgrass
https://ohioline.osu.edu/factsheet/HYG-2502-12
Department of Entomology, The Ohio State University Billbugs are weevils (commonly called snout beetles) that ... billbug, Sphenophorus parvulus Gyllenhal, is the most frequently encountered billbug in the state of Ohio ... products not mentioned. The author and Ohio State University Extension assume no liability resulting from ...
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Farming After a Stroke
https://ohioline.osu.edu/factsheet/AEX-982.2-11
Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Agricultural and Biological Engineering, The Ohio State University; Josh Svarda, Program Coordinator, Easter ... Ohio AgrAbility Fact Sheet Series AEX-982.2 Agriculture and Natural Resources 01/26/2012 S. Dee ...
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Secondary Injury Prevention: Understanding Concussions
https://ohioline.osu.edu/factsheet/AEX-981.11-11
Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... reviewed by Karen Mancl, PhD, Professor, Food, Agricultural and Biological Engineering, The Ohio State ... Ohio AgrAbility Fact Sheet Series AEX-981.11 Agriculture and Natural Resources 01/26/2012 S. Dee ...
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Secondary Injury Caused by Lifting
https://ohioline.osu.edu/factsheet/AEX-981.1
Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Engineering, The Ohio State University I n agriculture, farmers are always carrying objects from one location ... Professor, Food, Agricultural and Biological Engineering, The Ohio State University; Josh Svarda, Program ...
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Healthy Cooking for One or Two
https://ohioline.osu.edu/factsheet/fcs-1004
FCS-1004 Family and Consumer Sciences 10/17/2022 Shari Gallup, MS, Assistant Professor, Ohio State ... PhD, Ohio State University Extension, Family and Consumer Sciences Educator, Darke County One does not ... researchers found that frequent cooking at home leads to consuming fewer calories both at home and when eating ...
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Safety Through the Seasons 2022
https://agsafety.osu.edu/safety-through-seasons-2022
Ag Safety S.T.A.T. – Safe Tactics for Ag Today is prepared by the OSU Extension Agricultural ...
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Phomopsis Twig Blight of Blueberry
https://ohioline.osu.edu/factsheet/plpath-fru-45
Department of Plant Pathology, The Ohio State University Phomopsis twig blight may be the most common canker ... PLPATH-FRU-45 Agriculture and Natural Resources 06/22/2011 Daniel J. Anco and Michael A. Ellis, ... Home Fruit Plantings. These publications can be obtained from your local OSU Extension office or OSU ...