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The Basics of Grant Writing: Becoming Grant Ready
https://ohioline.osu.edu/factsheet/cdfs-4118
the right funder requires research, relationship-building skills, and diligence in reporting and ... required for grant writing and reporting. Grant funding turnaround is not usually quick to provide a fast ... Fulton, 2006). Also, be sure to build in time to have the proposal reviewed by others. Engage someone to ...
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Narrow Row Spacing in Corn: Management Considerations for Ohio
https://ohioline.osu.edu/factsheet/anr-0152
semanticscholar.org/f2d5/c47441fe7e3c8c4c02d489fb054238c70120.pdf Ohio State Digital Ag Program. (2018). Row spacing – corn. 2018 eFields Report. Pages 76-77. ... from 2016 to 2018 in two Ohio sites—South Charleston, western Ohio (a Kokomo silty clay loam with ... Digital Ag Program, 2018; 2020; 2021) is also in this fact sheet. Hybrid Response to Narrow Row Spacing ...
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Food Preservation: Pasteurization of Raw Milk for Home Consumption
https://ohioline.osu.edu/factsheet/hyg-5817
Practical methods for pasteurizing milk in the home are also available. One is the batch method, which ... 161 F for at least 15 seconds. Home Pasteurization Milk can be home pasteurized in a double boiler, in ... canning jars, in glass milk bottles, or in a batch-type home pasteurizer. To pasteurize milk, follow ...
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Food Preservation: Making and Preserving Barbecue and Hot Sauces
https://ohioline.osu.edu/factsheet/hyg-5365
two recipes from the National Center for Home Food Preservation that have been evaluated for safety. ... products for home canning, tomatoes from dead, overripe, or frost-killed vines should not be used. Overripe ... for Home Food Preservation References University of Georgia (a). (n.d.). Canning, barbecue sauce. ...
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Controlling Non-Native Invasive Plants: Common and Japanese Barberry
https://ohioline.osu.edu/factsheet/anr-0106
humans, canines, and equines. Reported cases of Lyme disease in Ohio have steadily increased over the past ... Station, an independent state agency, reported higher populations of deer ticks in areas where Japanese ... and its primary, first stage host, the white-footed mouse (Linske et al. 2018). A multi-year study ...
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Food Preservation: Preserving Food With Less Sugar
https://ohioline.osu.edu/factsheet/hyg-5359
at home can be a practical way to save money, even when reducing sugar if fresh produce and the ... total carbohydrate content. Some low-sugar foods can be easily and safely preserved at home; however, ... added just before serving home-canned fruit. Sucralose also can be added to canning liquids before they ...
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Using a Waterslide to Introduce STEM to Younger Youth
https://ohioline.osu.edu/factsheet/4h-38
slide activity promotes both tactile and mobile engagement—beneficially in the oft-overlooked STEM ... received much attention in recent years, which has led to more hands-on engagement among participants. ... Unfortunately, many of these programs lack the truly physical engagement necessary for youth learning. This water ...
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Food Preservation: Canning Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5330
more about canning meat, poultry, and game: National Center for Home Food Preservation USDA Complete ... Guide to Home Canning Originally authored by Lana Hardy, former Educator, Ohio State University ... Family and Consumer Sciences; The Ohio State University. Food Home, Yard and Garden canning meat poultry ...
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Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
safe method for home canning vegetables. Vegetables are low-acid foods and must be canned in ... a boiling water bath, because botulinum spores can survive. Caution: All home-canned vegetables should be ... for flavor only and is optional in home-canned vegetables. It does not serve as a preservative. If ...
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Food Preservation: Basics for Canning Fruit
https://ohioline.osu.edu/factsheet/hyg-5343
jar lid. Sealing Jars Remove trapped air bubbles by sliding a nonmetallic tool around the inside of ... National Center for Home Food Preservation: nchfp.uga.edu United States Department of Agriculture Complete ... Guide to Home Canning: nchfp.uga.edu/resources/category/usda-guide Originally written May 28, 2015 by ...