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  1. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

    Recommendations Fertility management decisions begin with a review of the pH reported on soil sample results. Two ... pH values appear on a standard soil test report: soil pH buffer pH (sometimes labeled as acidity) The ... Needed with ENP of 2000 lb/ton Soil test report has a buffer pH of 6.6. Alfalfa will be planted on ...

  2. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    Natural Resources (ODNR), Division of Wildlife. Ohio’s average harvest from 2018 through 2021 is 184,746 ... -22-deer-harvest-report). This annual event potentially exposes upwards of 11.4 million hunters nationwide ... least one case of cat to human transmission has been reported (Piewbang et al. 2022). More importantly, ...

  3. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    2018). PEF pretreatment facilitates the release of nutrients from fruits, vegetables, and herbs, thus ... J. (2018). Biochemical degradation and physical migration of polyphenolic compounds in osmotic ...

  4. Scholarship Opportunities

    https://woostercampuslife.cfaes.ohio-state.edu/november-21-27-2022/scholarship-opportunities

    will also engage in guided brainstorming processes to generate content for their application ...

  5. CFAES Wooster Arts and Crafts Fair

    https://woostercampuslife.cfaes.ohio-state.edu/november-14-20-2022-november-7-13-2022/cfaes-wooster-arts-and-crafts-fair

    The CFAES Wooster Arts and Crafts Fair will be December 2, 2022!  If you're interested in ...

  6. Cafe Carmen and CFAES Cafe Hours of Operation

    https://woostercampuslife.cfaes.ohio-state.edu/november-7-13-2022/cafe-carmen-and-cfaes-cafe-hours-operation

    Carmen Cafe and CFAES Cafe hours of operation this week are as follows: ...                             Carmen Cafe                     CFAES Cafe       Monday November 7 th         730am-4pm ...

  7. Buck-I-Eats Pantry

    https://woostercampuslife.cfaes.ohio-state.edu/november-14-20-2022-november-7-13-2022-october-31-november-6-october-24-30-2022-october-17-23-2022-0

    https://woostercampuslife.cfaes.ohio-state.edu/campus-life/buck-i-eats-pantry     ...

  8. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    Chinese Chestnuts (Castanea mollissima).” 103rd Annual Report of the Northern Nut Growers Association ... NutShell (Northern Nut Growers Association), 76(3): 10–13. Home, Yard and Garden chestnut disease ...

  9. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Watson 2016). For help to understand values found on a soil test report see Interpreting a Soil Test Report ... soil test values from your report, and nutrient recommendations from the tables provided. Phosphorous ... (P) is reported as 23 ppm in Table 1. The 23 ppm P value is in the “optimal” range, between 20–40 ppm. ...

  10. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    product into an aseptic tank after processing. At the end of processing, the pressure is released, and the ... UST-treated food can be pasteurized or commercially sterilized. In addition, UST treated liquids are reported ... 2018-67017-27914. References to commercial products or trade names are made with the understanding that no ...

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