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  1. EPN recording available 'Talking Climate in a Purple State'

    https://ocvn.osu.edu/events/epn-recording-available-talking-climate-purple-state

    Last week Dr. Katharine Hayhoe and a very engaging panel of Ohio-based climate science and policy ...

  2. Ohio State Maple Syrup a Nice Gift Option!

    https://ocvn.osu.edu/news/ohio-state-maple-syrup-nice-gift-option

    site inventory and their report was shared with some Ohio maple producers who agreed the site would be ...

  3. Webinars

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/webinars

    Purchases  (Ted Jaenicke, Penn State University)   August 21, 2020 National Acadamies Report Release ... Programme (WRAP)  Presentation Slides. Validated Survey   (Erica van Herpen, Wageningen University) ... Smartphone App  (Brian Roe, The Ohio State University) Presentation Slides. Statistical Analyses of Food ...

  4. Does Quarantine Stockpiling Lead to Future Food Waste?

    https://aede.osu.edu/news/does-quarantine-stockpiling-lead-future-food-waste

    the preferences of patrons.  Finally, with more consumers cooking at home and limited dine-out ... government institutions as well as in industry and not-for-profit organizations, and engage in a variety of ...

  5. Farm Bankruptcies Update: Second Quarter of 2020

    https://aede.osu.edu/about-us/publications/farm-bankruptcies-update-second-quarter-2020

    Report Friday, October 2, 2020 BankruptcyUpdate2020Q2.pdf Farm Income Enhancement Program ...

  6. Undergraduate FAQs

    https://aede.osu.edu/undergraduate/undergraduate-faqs

    minor course list? For minors within CFAES, view the minor course list. For Minors outside of CFAES ... Pantries Title IX reporting Bias situation and/or hate crime reporting Financial aid Emergency Funds   ...

  7. Reducing Consumer Food Waste: Aug. 21 Report Release and Webinar

    https://aede.osu.edu/events/reducing-consumer-food-waste-aug-21-report-release-and-webinar

    Academies of Sciences, Engineering, and Medicine to release a new report, A National Strategy to Reduce Food ... EDT Thursday, Aug. 20.  The report is embargoed and not for public release before 11 a.m. EDT Friday, ... Waste at the Consumer Level. Members of the committee that authored the report will present their ...

  8. Are the USDA forecasts rational?

    https://aede.osu.edu/news/are-usda-forecasts-rational

    variables. This makes sense since the USDA releases several variables as part of the same report. Evaluating ... evidence of an under-prediction bias in the USDA forecasts, which is also reported in several other ... “rationality” of two major series of USDA forecasts, the farm income forecasts released by the Economic Research ...

  9. Ohio State Researcher Joins Forces with National Experts to Tackle Consumer Food Waste

    https://aede.osu.edu/news/ohio-state-researcher-joins-forces-national-experts-tackle-consumer-food-waste

    left-over food home.  Standardized Date Labeling The report also recommends industry, consumers, and ... a system that leads consumers towards choices that result in food waste, states a new study released by the ... practices, among others, that are needed to reduce food waste nationwide. The report was created through ...

  10. Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review

    https://aede.osu.edu/news/supply-chain-us-trade-policy-covid-19-be-discussed-during-farm-science-review

    convenience of your home. The show, which is sponsored by CFAES, is free. Sign up at  fsr.osu.edu.  If you ... and Environmental Sciences (CFAES).  The Talk on Friday Avenue is among a series of presentations at ... economists in CFAES. This year it will focus on supply chains in food and agriculture, many of which were ...

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