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Box Tree Moth: Range and Spread
https://ohioline.osu.edu/factsheet/ent-0099
susceptible boxwoods coupled with the lack of natural enemies (Mitchell et al., 2018). The native European ... and/or pathogens, BTM populations expanded unchecked. This “enemy release” has been observed and ... spread (Seehausen et al., 2024). BTM was first detected in North America in 2018 in St. Catherines, ...
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Building, Communicating, and Protecting Your Food or Farm Brand
https://ohioline.osu.edu/factsheet/anr-0180
South Centers, CFAES Center for Cooperatives “A brand is any distinctive feature like a name, term, ... These emotions affect how a customer engages with a brand and add to the brand's social worth. ... materials. Similar language and tone on marketing materials can help ensure businesses are engaging customers ...
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What Is Controlled Environment Agriculture (CEA)?
https://ohioline.osu.edu/factsheet/hyg-5819
The Ohio State University fruit and vegetable safety team (producesafety.osu.edu) Home, Yard and ...
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How and Why to Hire an Arborist
https://ohioline.osu.edu/factsheet/hyg-1032
canopy was 10.7% of the sale price of homes (Dimke et al., 2013). Communities also benefit. Urban trees ... filter airborne particulates, release oxygen, absorb carbon dioxide, and intercept stormwater runoff. ... is seldom required for home landscapes. ISA Municipal Specialists apply their ISA certification ...
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Food Preservation: Quick-Process Pickles
https://ohioline.osu.edu/factsheet/hyg-5345
for Home Food Preservation. Quick Sweet Pickles (May be canned as either strips or slices.) 8 pounds ... pasteurization treatment. For more information, see the National Center for Home Food Preservation, " ... (extension.uga.edu/publications/detail.html?number=B989&title=so-easy-to-preserve) USDA Complete Guide to Home Canning (nchfp.uga.edu/resources/category/usda-guide) Originally ...
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The Art (and Science) of Letting Go: Mastering Delegation for Better Results
https://ohioline.osu.edu/factsheet/aede-0029
competencies, and increase their overall engagement. Clarify the Goal, Then Step Back “Never tell people how to ... for employee engagement and personal growth. When managers are intentional about what they ... distribute opportunities broadly to keep the whole team engaged. Really good managers give stretch ...
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Pamela Faust
https://extension.osu.edu/people/pamela-faust
CFAES dean's office, and she is temporarily assisting Eric Barrett (interim assistant dean and ...
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Food Preservation: Making and Preserving Barbecue and Hot Sauces
https://ohioline.osu.edu/factsheet/hyg-5365
National Center for Home Food Preservation Originally written July 18, 2018, by Abigail Snyder, Field ... contains two recipes from the National Center for Home Food Preservation that have been evaluated for ... tomato-based products for home canning, tomatoes from dead, overripe, or frost-killed vines should not be used. ...
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Elderberry Production in Ohio
https://ohioline.osu.edu/factsheet/anr-0110
Specialist, College of Food, Agricultural and Environmental Sciences (CFAES) South Centers and Department of ... Extension, The Ohio State University M. Ryan Slaughter, Research Assistant II, CFAES South Centers, The Ohio ... flowers for wine, juice, jelly, colorant, and dietary supplement products was reported to be on the rise ...
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Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
safe method for home canning vegetables. Vegetables are low-acid foods and must be canned in ... a boiling water bath, because botulinum spores can survive. Caution: All home-canned vegetables should be ... for flavor only and is optional in home-canned vegetables. It does not serve as a preservative. If ...