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Periodical Cicadas in Ohio
https://ohioline.osu.edu/factsheet/ENT-58
Cicadidae) are medium to large-sized insects that occur worldwide (Dietrich, 2009). Ohio is home to both ... the genus Magicicada, and they only occur in North America. Ohio is home to six species of periodical ... bidding (Cooley et al., 2018). During “Stage I,” the fungus produces psychoactive chemicals that cause ...
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Bird Flu: Health, Nutrition, and Food Safety in the Face of an Outbreak
https://ohioline.osu.edu/factsheet/fcs-1010
Center of Animal Health, Animal Sciences, CFAES, The Ohio State University Alicyn Dickman, MDN, RD, PhD ...
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Overview and Cost of a Small-Scale Aquaponic Build at The Ohio State University
https://ohioline.osu.edu/factsheet/anr-0105
2018 was approximately USD $3,000 (Table 1). The total cost to build the same aquaponic system in 2022 ... items. Table 1. Description and costs of a single South Centers small-scale aquaponic system in 2018 ... to universities. Discounts are usually offered because the items are for research studies. Our 2018 ...
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Forage as Vegetative Cover for Utility-Scale Solar in Ohio
https://ohioline.osu.edu/factsheet/cdfs-4106
under construction in northwest Ohio. Photo: Eric Romich The Solar Market Insight Report 2020 Q2 ... projects in Ohio were small projects located on homes, farms, and businesses. In fact, between 2010 and ... challenge in pollinator stands and is legally required to preserve environmental health (Hall 2018; Ohio ...
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Food Preservation: Salsa—From Garden to Table
https://ohioline.osu.edu/factsheet/HYG-5339
in more than one outbreak of botulism. Important guidelines are provided for preparing safe, home ... canned salsa. Home canners should use only research-tested recipes, follow the directions carefully for ... enough. Commonly used acids in home canning are vinegar and lemon juice. Lemon juice is more acidic than ...
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Food Preservation: Preserving Herbs: Freezing and Drying
https://ohioline.osu.edu/factsheet/hyg-5360
(ohioline.osu.edu/factsheet/hyg-5520) National Center for Home Food Preservation, Drying Herbs. (nchfp.uga.edu/how/dry/herbs.html) Food ... Home, Yard and Garden food preservation freezing drying herbs dehydrator drying oven drying air drying ...
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Food Preservation: Freezing Basics
https://ohioline.osu.edu/factsheet/hyg-5341
in frozen fruits. Commercial mixtures of ascorbic acid are available for home use. Citric acid or ... foods, be sure to carefully follow directions. The National Center for Home Food Preservation ...
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Processed Meats, Red Meats and Colorectal Cancer Risk
https://ohioline.osu.edu/factsheet/hyg-5587
Wellness, OSU Extension In October 2015, the World Health Organization (WHO) released a report by the ... “carcinogenic to humans” and red meat as “probably carcinogenic to humans.” This report specifically identified ... readers understand the research behind this report, as well as the report’s implications for health and ...
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Food Preservation: Freezing Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5334
freezing meat, poultry, and game: National Center for Home Food Preservation USDA Food Safety ... Family and Consumer Sciences, Ohio State University Extension. Food Home, Yard and Garden freezing meat ...
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Food Preservation: Preserving Food With Less Sugar
https://ohioline.osu.edu/factsheet/hyg-5359
at home can be a practical way to save money, even when reducing sugar if fresh produce and the ... total carbohydrate content. Some low-sugar foods can be easily and safely preserved at home; however, ... added just before serving home-canned fruit. Sucralose also can be added to canning liquids before they ...