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  1. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    1, 2021. fdc.nal.usda.gov. National Center for Home Food Preservation. n.d. University of Georgia, ... Accessed July 2, 2021.  celebrateyourplate.org/recipes?query=squash. Food Home, Yard and Garden squash and ...

  2. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    Agriculture (website), accessed June 29, 2021.  fdc.nal.usda.gov.  National Center for Home Food Preservation. ... ccefm.com/upload/content/1.4.13 recipe template.pdf     Ag Crops and Livestock Food Home, Yard and Garden peppers ohio peppers ...

  3. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    Agriculture (website). Accessed June 29, 2021. fdc.nal.usda.gov/index.html. National Center for Home Food ... 28, 2021. myplate.gov/myplate-kitchen/recipes. Food Home, Yard and Garden beans ohio beans bean ...

  4. Selecting, Storing, and Serving Ohio Asparagus

    https://ohioline.osu.edu/factsheet/hyg-5508

    nutrition.msuextension.org/nutrition-cooking-culture/documents/AsparagusFFS.pdf. National Center for Home Food Preservation. n.d. University of Georgia, College of Family and ... June 28, 2021. myplate.gov/myplate-kitchen/recipes.   Food Home, Yard and Garden asparagus ohio ...

  5. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    Agriculture (website), accessed June 29, 2021. fdc.nal.usda.gov. National Center for Home Food Preservation. ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. Home, Yard and Garden berries ohio berries berry recipes fruit Family and Consumer Sciences ...

  6. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    Ajay, and Ashish Manandhar. 2018. “Torrefaction: Upgrading Biomass to ‘Green Coal.’” Ohioline (The Ohio ... PDF. cesarnet.ca/biocap-archive/rif/report/Sokhansanj_S.pdf. Mani, Sudhagar, Lope Tabil, and Shahab ... Biomass Densification Technologies for Energy Application.” Idaho National Laboratory Report, August, 96. ...

  7. How do cover crops impact field Nitrogen and Phosphorous Losses?

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/how-do-cover-crops-impact-field-nitrogen-and-phosphorous-losses

    different. Reductions in surface DRP and TP were greater than the increases in tile DRP and TP. The take home ...

  8. ACEL to Extension

    https://lod.cfaes.ohio-state.edu/career-development/acel-extension

    Learner Engagement- Caryn Filson April 14, 2022- Data Visualization- Annie Specht May 5, 2022- Tips and ... https://osu.zoom.us/meeting/register/tJIkceCvrjgvGtJREheAC6WRTNg5dE6IPvlg Emotionally intelligent people engage in several habits and behaviors that contribute to their ... presentation will identify and describe habits and behaviors that allow us to effectively engage with others ...

  9. Seeding Perennial Forages in Late Summer

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/seeding-perennial-forages-late-summer

    release enough of those compounds into the surrounding soil that are toxic to new seedlings of alfalfa. ...

  10. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    Agricultural Research Service. FoodData Central, 2020. fdc.nal.usda.gov Food Home, Yard and Garden potatoes ...

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