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  1. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    crystalline or powdered form (1 teaspoon = 3 grams). Add ascorbic acid to chilled syrup just before using or ...

  2. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    Overview Given the spread of when plants form yield, understanding the crop’s cycle—including its ... nodal root system formation is started. The nodal root system (formed above the seed approximately ½ to ... ¾ inch below the soil surface) is identifiable apart from the seminal roots (forming on the seed). ...

  3. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    This article reviews the potential effects of these conditions and introduces opportunities to address ... development, and subsequently, crop yields. A 2012 study reported an increase in the mean annual nonfrozen ... the future. While these trends have been documented, management decisions have the opportunity to ...

  4. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    of Health, 2023). Blacklegged ticks have been reported in nearly every county in Ohio and should be ... year, depending on temperature. Positive cases of Lyme disease have been reported in Ohio in all 12 ... also transmit Powassan virus. The first case of Powassan virus disease was reported in Ohio in 2021 ...

  5. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    results. Taking a Forage Sample Forage test forms can be obtained from your county Extension office. These ... forms contain complete instructions on how to collect forage samples. Proper collection and ... composition. Let's go through our report and look at the differences between each nutrient and determine ...

  6. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    that can cut down on preparation time. Oats can be purchased in many forms, which differ based on the ... oats and opportunities for its processing as value added foods—a review commercial oats in gluten-free ...

  7. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    south as Georgia. In Ohio, the ABW was first reported in 2007 and has spread to regions across the ... larvae tunnel into stems, which may cause moderate damage in the form of yellowing tillers. The most ...

  8. Opportunities for Sub-surface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    should be performed preferably within 3–5 days. Table 1 (click to download PDF). Opportunities for ...

  9. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    past 10 years and is likely to continue growing in the near future. According to a report by Fortune ... crops has been steadily increasing (Iost Filho, F. H., et al., 2020). According to one report, 30% of ... countries as of 2024 only equals a small percentage of China’s current spray drone use. As reported in ...

  10. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    plant-available. Plant uptake of K and the movement of K between different soil K forms occurs by diffusion. ... stem strength, and reduced disease susceptibility. Plant Uptake and Soil K Forms Plant potassium uptake ... plants. The principles of K diffusion occurring at the root surface also occur with soil K forms. The ...

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