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  1. Silage Pile Management and Safety

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-5/silage-pile-management-and-safety

    formed during silage fermentation. That lactic acid keeps silage pH low, preserving silage quality. As ...

  2. SENR Seminar Series

    https://senr.osu.edu/about-us/events/senr-seminar-series-7

    partnering with external organizations, agencies and businesses to provide opportunities to our students and ...

  3. Transition

    https://senr.osu.edu/news/transition

    next, which could expand enrollment opportunities for Ohio State students in Wooster and at the ... educational opportunities.” Funds for the renovations came from the school, Hendrick said. The park is at 352 ...

  4. 2016 Dairy Margin Protection Program Decision Time-Clock Winding Down

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-4/2016-dairy-margin-protection-program-decision-time

    the program for 2015 have the opportunity to change their coverage level and how much of their ...

  5. The Evolving Role of the School of Environment and Natural Resources: Addressing Environmental Change

    https://senr.osu.edu/about-us/events/evolving-role-school-environment-and-natural-resources-addressing-environmental

    registration is free, but we ask that students fill out and return the registration form. Registration includes ...

  6. OFWMA Webinar Series

    https://senr.osu.edu/about-us/events/ofwma-webinar-series

    year-round opportunities for OFWMA members to learn about current issues related to fish and wildlife ... opportunities to ask questions.   The first presentation in the series is scheduled for August 15, 2013 at 10 ...

  7. Labor Management Series: Farm Transition to Non-Family

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/january-2016/labor-management-series-farm-transition-non-family

    opportunity for you to understand how your successor makes decisions. Allow your successor to develop and use ...

  8. Improvement of Yellow Perch Larvae Culture via Live Food Enrichment with Polyunsaturated Fatty Acids

    https://senr.osu.edu/about-us/events/improvement-yellow-perch-larvae-culture-live-food-enrichment-polyunsaturated-fatty

    docosahexaenoic acid (DHA) and fatty acids in ethyl ester form. These investigations are important first steps ...

  9. Harvesting and Storing Corn Silage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/harvesting-and-storing-corn-silage

    feeding trials with lactating cows, most studies report either no difference in milk production and ...

  10. morpc's Summit on Sustainability & the Environment

    https://senr.osu.edu/about-us/events/morpcs-summit-sustainability-environment-0

    development opportunities. Network with 450 other people from diverse backgrounds who share a common interest ...

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