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  1. Manure Science Review Set for July 25

    https://cfaes.osu.edu/news/articles/manure-science-review-set-for-july-25

    mail the registration form available at go.osu.edu/msr2018flier. Attendees will be eligible for the ...

  2. Chow Line: A deadly reminder on home canning safety

    https://cfaes.osu.edu/news/articles/chow-line-deadly-reminder-home-canning-safety

    conditions with very low oxygen. The bacteria form spores which keep the bacteria dormant until they find ...

  3. Hops Production Field Day is July 17

    https://cfaes.osu.edu/news/articles/hops-production-field-day-is-july-17

    Attending the event is especially helpful for interested brewers because they will have the opportunity to ...

  4. OSU Expert: Extended Flooding from Tropical Storm Bill Remnants Could Drown Soybean Crops

    https://cfaes.osu.edu/news/articles/osu-expert-extended-flooding-from-tropical-storm-bill-remnants-could-drown-soybean

    to the May 26 U.S. Department of Agriculture crop progress report. That compares to soybeans at 92 ...

  5. Information on the Environmental Protection Agency Air Quality Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/information-environmental-protection-agency-air

    section 103 and EPCRA section 304 hazardous substance reporting requirements arising from releases of ...

  6. From Deer to Bats to Cats, Conference to Focus on Managing Wildlife Conflicts

    https://cfaes.osu.edu/news/articles/from-deer-bats-cats-conference-focus-managing-wildlife-conflicts

    program administrator with the Ohio Division of Wildlife, will report on the size and health of Ohio’s ...

  7. Aug. 15 Workshop to Offer Producers Tips to Improve and Expand Sales Using ‘Apps and Maps’

    https://cfaes.osu.edu/news/articles/aug-15-workshop-offer-producers-tips-improve-and-expand-sales-using-%E2%80%98apps-and-maps%E2%80%99

    the Internet, GPS, mobile applications and social media to increase business opportunities,” he said. ...

  8. Chow Line: Why choose whole foods over processed?

    https://cfaes.osu.edu/news/articles/chow-line-why-choose-whole-foods-over-processed

    a household’s purchases were in ready-to-eat or ready-to-heat form, and those foods tended to be higher in fat, ...

  9. Chow Line: Cranberries not just for Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-cranberries-not-just-for-thanksgiving

    they’re also a prime source of antioxidants, mostly in the form of phytochemicals such as anthocyanins, ...

  10. OSU Extension Hosts Shale Workshop for Landowners Feb. 23

    https://cfaes.osu.edu/node/927

    arrive at the OSU Extension Ag Law's office in Columbus by Feb. 18. The registration form with the ...

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