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  1. Cost of Nutrients and Benchmarks of Profitability for Ohio Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-3/cost-nutrients-and-benchmarks-profitability-ohio

    reported in Table 1. Net energy for lactation is still at a very high price, close to two times more ...

  2. Running the NRC Dairy Cattle Model Software on Windows 7 64-bit Operating System

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-2/running-nrc-dairy-cattle-model-software-windows-7-64

    care of the old glitch in the program that will not let you view a report of the diet if a printer is ...

  3. Fisheries and Aquatic Sciences Laboratories Renovated, Ready

    https://senr.osu.edu/news/fisheries-and-aquatic-sciences-laboratories-renovated-ready

    hands-on learning opportunities for students. He and his research team, which includes five PhD students, ...

  4. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    a result of heating. These denatured proteins are more digestible than their naturally occurring form ...

  5. Junior Faculty Research Award

    https://cfaes.osu.edu/news/videos/junior-faculty-research-award

    ...

  6. How the Weather and Feed Shrink Affect Your Bottom Line

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-3/how-weather-and-feed-shrink-affect-your-bottom-line

    concentrate shrink expenses can add up when a dusting is lost here and there. Shrink comes in many forms ...

  7. Feed and Nutrient Pricing

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-2/feed-and-nutrient-pricing

    are great opportunities to reduce feeding costs through the judicious selection of ingredients to be ...

  8. Pricing Standing Corn for Silage Harvest- 2011

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-4/pricing-standing-corn-silage-harvest-2011

    opportunity for the dairy farm to provide nutrients and organic matter back to the corn fields from subsequent ...

  9. Dairy Quality Assurance: Past, Present, and "Oh!", What A Future!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/dairy-quality-assurance-past-present-and-oh-what

    demands, and then fine tune production philosophies to better meet these new market opportunities. It does ... opportunity to remain sustainable?" Fortunately again, the dairy industry does not have to reinvent the ...

  10. Cyclical U.S. Milk Production and Price in the Dairy Industry

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5/cyclical-us-milk-production-and-price-dairy-industry

    is updated each month on the same day that the USDA releases its Milk Production report. You can get ...

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