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  1. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

    leaves at the same height), formed of 3–8 rounded to kidney-shaped leaves with wavy-toothed margins. It ... pulled or dug, though this will need to be done for several years, as seed is reported to remain viable ... remaining plant will send out new flower stalks. If seed heads have been formed they need to be cut, ...

  2. Ohio Transportation Improvement Districts (TIDs)

    https://ohioline.osu.edu/factsheet/cdfs-4114

    a form of local government that strives to promote intergovernmental and public-private cooperation of ... is an important first step for any community interested in forming a TID. TIDs are often developed ... Transportation Improvement District Newsletter, 2020). Rural: Noble County— The Noble County TID was formed in ...

  3. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    mushrooms form. If the overhead canopy creates too much shade, consider removing several trees using crop ... causing the problem to form a management plan. Harvesting mushrooms in a timely manner can reduce losses ... projects.sare.org/project-reports/fne11-720 Lyon, E., Amante, M., Londo, A., Toland, K., & Bratkovich, S. M. (2022). Shiitake mushroom ...

  4. Ohio Commercial Pesticide Applicator Requirements: Who Needs a License and What Steps to Take

    https://ohioline.osu.edu/factsheet/anr-0140

    the ODA application form with the $35 application fee. The form can be downloaded at agri.ohio.gov or ... Opportunities are Available? New commercial applicator workshops are offered by Ohio State University Extension ... all other categories, which are shown in the following tables.  Example recordkeeping forms appear ...

  5. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    small-diameter (4–8 inches), low-quality logs presents an opportunity for these landowners to grow a specialty ... high- and low-producing strains. The Southeastern Minnesota Forest Resource Center reported yield ...

  6. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    conclusion of a Business Retention and Expansion (BRE) program, a final community report is created. When you ... envision how your final report will look, think about your target audience, how much they may already know ... about the local community and how you will present the data in the final BRE report (Stewart and Lucente ...

  7. Getting the Most Return From Your Timber Sale

    https://ohioline.osu.edu/factsheet/f-37

    buyer is selected. In most situations, this form of sale produces the most desirable results for private ... provide an opportunity to discuss the operation with the buyer or the buyer's representative on the ...

  8. Galls of Maple Trees in Ohio

    https://ohioline.osu.edu/factsheet/ENT-60

    Entomology Galls are plant structures that form as a result of arthropod feeding. The abnormal plant growth ... form on the upper and lower leaf surfaces as a result of mite feeding activity. These conspicuous, ... scars and pruned branches. These overwintered forms produce the gall-forming stage in early spring. When ...

  9. The Benefits of Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5246

    Family Meals—Nutrition and Beyond Family mealtimes are a great opportunity to improve the physical, ... Child and Adolescent Overweight and Obesity: Summary Report. Pediatrics, 120 (Supplement), S164-S192. ...

  10. African Swine Fever: A Severe Threat to Swine Herds Is on the United States’ Doorstep

    https://ohioline.osu.edu/factsheet/vme-1036

    should look for signs of ASFV. The sooner these signs are recognized and reported, the faster the ... subacute chronic In the peracute form, pigs die within four days post-infection without clinical signs ... (90–100% of the pigs will die from this form). The acute form kills within four to 21 days post-infection, ...

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