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  1. Ohio Rural Grocery Survey 2023 Findings

    https://comdev.osu.edu/news/ohio-rural-grocery-survey-2023-findings

    The January 2024 Rural Grocery 2023 Survey Findings Report is authored by Gwynn Stewart, MS, ... in 2023. The report provides information from a survey of Ohio’s rural grocers. The estimated 424 ... additional input and response from the sector. Click here to view the report ...

  2. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    south as Georgia. In Ohio, the ABW was first reported in 2007 and has spread to regions across the ... larvae tunnel into stems, which may cause moderate damage in the form of yellowing tillers. The most ...

  3. Research Symposium at The Wilderness Center

    https://senr.osu.edu/events/research-symposium-wilderness-center

    “The Wilderness Center: A Hidden Gem in Local Conservation and Research Opportunities” Dr. Randy ...

  4. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    help interpreting what reported numbers mean, the lab must have experienced agronomists or technicians ... on staff to help provide context and walk you through your soil test report. Methods of Analysis ... Or, if you prefer email, do they respond in a timely fashion? How do they bill, and what forms of ...

  5. Login Required

    https://senr.osu.edu/login-required

    enr @work is an internal site for SENR faculty, staff, and graduate students. ...

  6. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Watson 2016). For help to understand values found on a soil test report see Interpreting a Soil Test Report ... soil test values from your report, and nutrient recommendations from the tables provided. Phosphorous ... (P) is reported as 23 ppm in Table 1. The 23 ppm P value is in the “optimal” range, between 20–40 ppm. ...

  7. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    flowers for wine, juice, jelly, colorant, and dietary supplement products was reported to be on the rise ... a slightly bitter aftertaste. There have been reports on toxicities from unripe fruits or even uncooked, ripe ... lb/acre (25 ppm) of phosphorus, and 200–300 lb/acre (100–150 ppm) (Byers et al. 2012) as reported on ...

  8. The Living Will

    https://ohioline.osu.edu/factsheet/ss-170

    Nolan, Faculty Emeritus, Ohio State University Extension Reviewed by Kellie Lemly, Educator, Family and ... to Declarant.” August 2016. PDF. probate.franklincountyohio.gov/PBCT-website/media/Documents/Forms ...

  9. Community Development Professionals Page

    https://comdev.osu.edu/cd-professionals

    a summary report. For a paper-based form to collect REG data, use this link. ... Development Opportunities: eXtension Learn Impact Statement Reporting Course NCRCRD (upcoming & recorded)- ... Wire and other internal forms, publications, references, and issues relating only to CD staff. COVID-19 ...

  10. International Initiative Enables Student Research on Global Ecosystems

    https://senr.osu.edu/news/international-initiative-enables-student-research-global-ecosystems

    native grass.  Learn more about the experience and what made this opportunity possible>> This story ...

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