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  1. Cost Estimation for the Ohio Beginning Farmer Tax Credit Program

    https://aede.osu.edu/about-us/publications/cost-estimation-ohio-beginning-farmer-tax-credit-program

    Zhining Sun Ani Katchova Report Tuesday, February 13, 2024 CostEstimationTaxCreditProgram2024.pdf ...

  2. Janna Thompson-Chordas

    https://entomology.osu.edu/our-people/janna-thompson-chordas

    advisors to provide student-focused events and opportunities and connections to resources. She assists with ... Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  3. Farm Credit Mid-America Condition and Performance

    https://aede.osu.edu/about-us/publications/farm-credit-mid-america-condition-and-performance

    Rae Ju Ani Katchova Report Monday, January 29, 2024 FCMAContitionPerformance2024.pdf Farm Income ...

  4. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    help interpreting what reported numbers mean, the lab must have experienced agronomists or technicians ... on staff to help provide context and walk you through your soil test report. Methods of Analysis ... Or, if you prefer email, do they respond in a timely fashion? How do they bill, and what forms of ...

  5. Dine to Donate- Chipotle

    https://fairfield.osu.edu/events/dine-donate-chipotle-0

    that provides additional leadership opportunities for youth as well as as they assist with countywide ...

  6. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Watson 2016). For help to understand values found on a soil test report see Interpreting a Soil Test Report ... soil test values from your report, and nutrient recommendations from the tables provided. Phosphorous ... (P) is reported as 23 ppm in Table 1. The 23 ppm P value is in the “optimal” range, between 20–40 ppm. ...

  7. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    flowers for wine, juice, jelly, colorant, and dietary supplement products was reported to be on the rise ... a slightly bitter aftertaste. There have been reports on toxicities from unripe fruits or even uncooked, ripe ... lb/acre (25 ppm) of phosphorus, and 200–300 lb/acre (100–150 ppm) (Byers et al. 2012) as reported on ...

  8. The Living Will

    https://ohioline.osu.edu/factsheet/ss-170

    Nolan, Faculty Emeritus, Ohio State University Extension Reviewed by Kellie Lemly, Educator, Family and ... to Declarant.” August 2016. PDF. probate.franklincountyohio.gov/PBCT-website/media/Documents/Forms ...

  9. Dine to Donate- Raising Cane's

    https://fairfield.osu.edu/events/dine-donate-raising-canes

    provides additional leadership opportunities for youth as well as as they assist with countywide events and ...

  10. Henry Rice

    https://entomology.osu.edu/our-people/henry-rice

    Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

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