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FoodSURE and UG research
Learn about our undergraduate research program Learn about our undergraduate research program Our department supports and encourages student research at every level. ...
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Pohlschneider Awarded National Teaching and Student Engagement Award
Pohlschneider Honored by the Association of Public and Land-grant Universities Pohlschneider Awarded National Teaching and Student Engagement Award Food Science and Technology Senior Lecturer Mary Kay Pohlschneider Receives National Teaching and Student E ...
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Walk with a Doc Feb. 6, 2023
https://hardin.osu.edu/news/walk-doc-feb-6-2023
WALK WITH A DOC- Tonight, Feb. 6 at 5:30 p.m. The indoor walking program, Walk with a Doc, resumes tonight at 5:30 p.m. at Kenton Elementary School. The session will be led by ONU pharmacy students who will present information on a remote blood sugar and ...
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January 2023 Department Highlights
https://fst.osu.edu/january-2023-department-highlights
Dr. VM Bala Balasubramaniam and PhD student Jerish Joyner Janahar recently published a paper highlighting how pressure, temperature, and shear can be applied for formulating clean label liquid products. Dr. Rafael Jimenez-Flores, Dr. Osvaldo Campanella, F ...
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Dr. Yiyun Lin
https://hcs.osu.edu/our-people/dr-yiyun-lin
Dr. Yiyun Lin Post Doctoral Scholar lin.2266@osu.edu Howlett Hall (249B) Info coming soon!- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Dr. Changhyeon Kim
https://hcs.osu.edu/our-people/dr-changhyeon-kim
Dr. Changhyeon Kim Post Doctoral Scholar kim.9067@osu.edu Howlett Hall (249A) PhD Horticulture – University of Georgia (2022) MS Plant Science – North Dakota State University (2018) MS Horticulture – Chungnam National University (2015) BS Horticulture – C ...
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Sochina Ranjit
https://fst.osu.edu/our-people/sochina-ranjit
Sochina Ranjit ranjit.5@buckeyemail.osu.edu Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Marina Miquilini
https://hcs.osu.edu/our-people/marina-miquilini
Marina Miquilini Research Senior Technician miquilini.1@osu.edu Kottman Hall MS Animal Sciences- The Ohio State University (2022) B. Eng. Agronomical Engineering – College of Agriculture “Luiz de Queiroz”, University of São Paulo (2019) Provide profession ...
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The Contemporary Relevance of Historic Black Land Loss
https://cfaesdei.osu.edu/events/contemporary-relevance-historic-black-land-loss
At the close of the Civil War, Black Americans owned very little farmland but began acquiring it at a rapid pace, so that by 1910, Black farmers owned more than 16 million acres. This, however, would be the peak of Black farmland ownership in the United S ...
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Intuitive Eating and Health at Every Size: Moving Away from Harmful Diet Culture Toward Self-Compassion
The diet industry in the United State is worth nearly $65 billion dollars and its success can be attributed to a 95% long-term failure rate. Weight management programs feed on insecurities that are perpetuated by societal norms of beauty and health. Diet ...