Search results

Search results

  1. Doctoral Dissertations

    https://acel.osu.edu/graduate/doctoral-dissertations

    2022 Justin Pulley advised by Dee Jepsen and Tracy Kitchel “Is that an Oculus?” An Investigation of Ohio Agricultural Education Teachers and Students User Experience in a Virtual Reality Tractor Safety Experience Rafael Quijada-Landaverde advised by Mary ...

  2. Master's Theses

    https://acel.osu.edu/graduate/masters-theses

    2022 Madison Dyment advised by Annie Specht Attitudes Toward Agricultural Communications Program Development at the University of Guelph: A Student and Industry Perspective Kaitlyn Evans advised by Jeff King Exploring the Perceptions of Ohio Agriscience E ...

  3. Master's Projects

    https://acel.osu.edu/graduate/masters-projects

    2023 Anna Downing advised by Emily Buck Putnam County Real Money Real World 2.0. 2022 Liz Avers advised by Brian Raison Retention of First Year 4-H Members: A Case Study Justin Bower advised by Jeff King Tracking Your Physical Health & Fitness: A 4-H ...

  4. Laura Onianwa

    https://fst.osu.edu/our-people/laura-onianwa

    Laura Onianwa Center for Foodborne Illness Research and Prevention Program Coordinator onianwa.2@osu.edu https://foodsafety.osu.edu/home- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  5. Graduate Advisors

    https://acel.osu.edu/graduate/graduate-advisors

    Advisors are categorized by specialization. Please click on the advisor's name to view their profile in a new window.   Agricultural Communication Dr. Emily Buck- Advises M.S. and Ph.D. Dr. Cara Lawson- Advises M.S. and Ph.D. Dr. Annie Specht- Advise ...

  6. Public Perceptions of Agricultural and Environmental Issues

    https://acel.osu.edu/courses/agrcomm-2330

    AGRCOMM 2330 Students will explore vital issues in food, agricultural, and environmental sciences and be exposed to methods to critically evaluate, effectively communicate, and influence decisions made about these issues. They will engage with issue stake ...

  7. December 2022 Department Highlights

    https://fst.osu.edu/december-2022-department-highlights

    Congratulations to Dr. Luis Rodriguez-Saona on being named a CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, re ...

  8. FST Special Addition Newsletter – 2022 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-addition-newsletter-%E2%80%93-2022-autumn-semester-graduation

    Congratulations to our FST AU22 Graduates! Our autumn 2022 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity t ...

  9. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...

  10. Buckeye Bookworms- An OSU Family & Consumer Sciences Book Club

    https://morrow.osu.edu/news/buckeye-bookworms-osu-family-consumer-sciences-book-club

    Join us for Buckeye Bookworms our virtual OSU Family and Consumer Sciences Book Club! The book The Kitchen Front by Jennifer Ryan is available for purchase from Amazon, Books a Million, and Barnes and Noble; there are a lot of copies available to borrow f ...

Pages