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Search results

  1. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-21

    Registration Flier HERE BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impact your success at marketing. This program serves as an opportunity to gain or renew your existing certif ...

  2. Mushroom Picking and ID in Ohio

    https://mahoning.osu.edu/events/mushroom-picking-and-id-ohio

    Registration flier HERE Many people find themselves hunting through the woods in the spring looking for mushrooms – but how do you distinguish between edible and poisonous, and how can you tell if what you’re looking at is actually a “look-a-like”? Join u ...

  3. 2025 4-H Meat Rabbit Tattooing

    https://coshocton.osu.edu/events/2025-4-h-meat-rabbit-tattooing

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  4. 2025 4-H Rabbit Clinic

    https://coshocton.osu.edu/events/2025-4-h-rabbit-clinic

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  5. Pressure Canner Testing and Food Preservation Resources

    https://coshocton.osu.edu/events/pressure-canner-testing-and-food-preservation-resources-0

    Emily Marrison will be at local farmers markets to test pressure canner dial gauges for accuracy, provide free resources for food preservation, and anwer questions about canning, freezing, dehydrating, and more. She will be at the Coshocton Farmers Market ...

  6. Pressure Canner Testing and Food Preservation Resources

    https://coshocton.osu.edu/events/pressure-canner-testing-and-food-preservation-resources

    Emily Marrison will be at local farmers markets to test pressure canner dial gauges for accuracy, provide free resources for food preservation, and anwer questions about canning, freezing, dehydrating, and more. She will be at the Coshocton Farmers Market ...

  7. Pressure Canner Testing and Food Preservation Resources

    https://coshocton.osu.edu/news/pressure-canner-testing-and-food-preservation-resources

    Emily Marrison will be at local farmers markets to test pressure canner dial gauges for accuracy, provide free resources for food preservation, and anwer questions about canning, freezing, dehydrating, and more. She will be at the Coshocton Farmers Market ...

  8. Information for completing the Civil Rights Review

    https://extension.osu.edu/node/4971

    Why AA/EEO and Civil Rights Reviews Why Compliance Reviews? overview Frequently Asked Questions about the Compliance Review Process Information for advisory committees Laws and Executive Orders Podcast on Laws and Executive Orders important to OSU Extensi ...

  9. Forage Testing

    https://mahoning.osu.edu/events/forage-testing

    Download Hay Quality Sampling Form HERE With the wet weather thus far in 2025, OSU Extension is offering reduced cost hay analysis. Mature, late made hay is lower in energy, protein, and digestibility often requiring additional supplementation. This reduc ...

  10. Beef Quality Assurance

    https://coshocton.osu.edu/events/beef-quality-assurance-2

    In today's market, it is important to take advantage of any and all opportunities to market cattle most desirable o the buyer. BQA programs ensure that beef and dairy cattle are maintained in a manner which will result in a safe and wholesome beef pr ...

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