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  1. Volunteer Training

    https://greene.osu.edu/events/volunteer-training-2

    Volunteer Training ...

  2. Volunteer Training

    https://greene.osu.edu/events/volunteer-training-1

    Volunteer Training ...

  3. ServSafe Level II Manager Training

    https://champaign.osu.edu/events/servsafe-level-ii-manager-training

    What is ServSafe™ Managers? (Level 2) ServSafe™ Managers has become the industry standard in food safety training and is accepted in almost all United States jurisdictions that require employee certification. The 16-hour ServSafe™ Managers program provide ...

  4. FCS Food Wellness & Nutrition

    https://champaign.osu.edu/events/food-wellness-nutrition

    ...

  5. Spotted Lanternfly Update- Spotting Egg Masses

    https://hamilton.osu.edu/news/spotted-lanternfly-update-spotting-egg-masses

    As spotted lanternfly (SLF) adult activity winds down for the 2023 season, the Ohio Department of Agriculture (ODA) has updated the Ohio SLF quarantine. As we transition to looking for egg masses, know that they can easily blend into their surroundings.  ...

  6. EFNEP Participant Qualifications

    https://hamilton.osu.edu/node/2564

      Expanded Food and Nutrition Education Program (EFNEP) When are classes offered? Participants or agencies can organize their own classes with clients, family members and friends.  OSU EFNEP provides the workshops, educational enhancements, materials, and ...

  7. Abigail Comar

    https://comdev.osu.edu/people/abigail-comar-0

    Abigail Comar Community Outreach Specialist, Ohio Sea Grant (Lake County) Marine Debris, Science Communication OSU Lake County Extension Office 105 Main Street, Suite B402 Painesville, OH 440-853-2636 comar.9@osu.edu Abigail Comar is a Community Outreach ...

  8. Abigail Comar

    https://comdev.osu.edu/people/abigail-comar

    Abigail Comar Community Outreach Specialist, Ohio Sea Grant (Lake County) 440-853-2636 comar.9@osu.edu ...

  9. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    The Department of Food Science and Technology announced that Dr. Monica Giusti has assumed the role of associate chair. This is a new position to the department and duties and responsibilities will include: assuming authority for administrative activities ...

  10. Office Closed

    https://greene.osu.edu/events/office-closed-33

    ...

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