Search results
Search results
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Advanced Agribusiness Finance
https://aede.osu.edu/courses/aedecon-4103-0
AEDECON 4103 Advanced financial management for farm businesses, agribusinesses, and cooperatives: financial analysis, time value of money, capital budgeting, risk and return, portfolio analysis, credit evaluation, and risk management. Prereq or concur: 31 ...
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Comparative Challenges to Economic Development: Sub-Saharan Africa, Latin America, and China
https://aede.osu.edu/courses/aedecon-4534-0
AEDECON 4534 An introductory survey course of issues shaping economic development in Sub-Saharan Africa, Latin America, and China, such as: population growth, agricultural development, industrialization, trade, structural adjustment, and environmental iss ...
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TECHNICAL
https://aede.osu.edu/courses/aedecon-tech-0
AEDECON TECH TECHNICAL. Undergraduate 1.0 Agricultural, Environmental, and Dev Economics ...
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"Enforcement of Private Food Standards: A Role for Self-Reporting of Non-Compliance?"
Analysis of mechanisms for ensuring compliance with private food standards. Ian Sheldon Working paper Monday, July 25, 2022 Enforcement of Private Food StandardsSheldonAAEASelectedPaper.pdf Andersons Program in International Trade ...
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Benchmarking Ohio Farms' Financial Health
https://aede.osu.edu/about-us/publications/benchmarking-ohio-farms-financial-health
Rabail Chandio Haotian Wu Ani Katchova Report Sunday, July 24, 2022 OhioFarmsFinancialsARMS.pdf Farm Income Enhancement Program ...
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Jessica Cooperstone- Food and Health
https://fst.osu.edu/about-us/multimedia/jessica-cooperstone-food-and-health
Imagine a world in which the foods we eat put an end to cancer. Sounds like a big dream? Jessica Cooperstone, an Assistant Professor in the Department of Food Science and Technology, is exploring how compounds in certain fruits and vegetables may have th ...
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Nicole Chapman
https://fst.osu.edu/our-people/nicole-chapman
Nicole Chapman Academic Program Manager chapman.309@osu.edu 110A Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Belury Elected ASN President
https://fst.osu.edu/news/belury-elected-asn-president
Dr. Martha Belury is currently serving as the Interim Chair of the Department of Food Science and Technology. Rockville, MD—July 1, 2022 – The American Society for Nutrition (ASN) welcomes Martha Belury, PhD, RD, as President for the 2022-2023 year, as we ...
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08/08/22 Undergraduate Admissions Visit
https://students.cfaes.ohio-state.edu/UndergraduateAdmissionsVisit2022
The College of Food, Agricultural, and Environmental Sciences is excited to welcome Undergraduate Admissions for a visit on our CFAES campus on August 8, 2022. Breakfast will be provided with sandwiches, hash browns, and coffee from Bruegger's Bagels ...
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...