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  1. April 25, 2023- Canning: Water Bath

    https://fcs.osu.edu/programs/healthy-people/food-preservation/april-25-2023-canning-water-bath

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  2. May 9, 2023- Canning: Pressure

    https://fcs.osu.edu/programs/healthy-people/food-preservation/may-9-2023-canning-pressure

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  3. Shonna Smith appointed as a National Officer at the 2023 MANRRS National Conference

    https://ansci.osu.edu/news/shonna-smith-appointed-national-officer-2023-manrrs-national-conference

    Appointed as the 2023-2024 Region ll Graduate Vice President at the 2023 MANRRS National Conference. ...

  4. Native Trees: Creating Living Landscapes for Birds, Butterflies, Bees, and Other Beneficials

    https://ohioline.osu.edu/factsheet/hyg-5815

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  5. Kirsten Clark Exit Seminar Exploring the cause of negative production responses on feeding corn dried distillers’ grain to lactating dairy cows.

    https://ansci.osu.edu/events/kirsten-clark-exit-seminar-exploring-cause-negative-production-responses-feeding-corn-dried

    Kirsten Clark, advised by Dr. Chanhee Lee will be presenting her research seminar. Exploring the cause of negative production responses on feeding corn dried distillers’ grain to lactating dairy cows. When: 9am Wednesday June 14, 2023 Where: Gerlaugh Hall ...

  6. Individual Studies

    https://fst.osu.edu/courses/fdscte-4193

    FDSCTE 4193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 493. Repeatable to a maximum of 6 cr hrs or 2 com ...

  7. Summer Position at eBarns

    https://ansci.osu.edu/may-1st-2023/summer-position-ebarns

    There is a OSU Summer Student Position Available to work with eBarns (https://issuu.com/efields/docs/ebarns_2022_final)! Primary Responsibilities Facilitate the generation of the annual eBarns report- Assist with data collection and entry for local eBarns ...

  8. Meat Lab Internship

    https://ansci.osu.edu/may-1st-2023/meat-lab-internship

    Ohio State's meat lab is looking for Summer interns! See attached for more details.  ...

  9. April 2023 Highlights

    https://fst.osu.edu/april-2023-highlights

    Congratulations to Dr. Monica Giusti who has been named a 2023 IFT Fellow. The Institute of Food Technologists (IFT) Fellow designation is an honor bestowed upon an IFT member by their peers to recognize career excellence and significant service, leadersh ...

  10. Ohio Transportation Improvement Districts (TIDs)

    https://ohioline.osu.edu/factsheet/cdfs-4114

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