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  1. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-0

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  2. Group Studies

    https://ati.osu.edu/courses/group-studies

    ANMLTEC 2194T Designed to give groups of students an opportunity to pursue special studies not offered in other courses. Prereq: Permission of instructor. Repeatable to a maximum of 10 cr hrs or 10 completions. Undergraduate 1.0 In Person Animal Sciences ...

  3. Horse Practicum

    https://ati.osu.edu/courses/horse-practicum

    ANMLTEC 2189.01T Practical experience in supervised equine laboratories with emphasis on developing and improving competencies related to classroom objectives and horse industry standards. A grade of C or better required to meet graduation requirements. R ...

  4. Individual Studies

    https://ati.osu.edu/courses/individual-studies

    ANMLTEC 2193T Designed to give an individual student an opportunity to pursue special studies not offered in other courses. Prereq: Permission of instructor. Repeatable to a maximum of 10 cr hrs or 10 completions. This course is graded S/U. Undergraduate ...

  5. Introduction to Animal Sciences

    https://ati.osu.edu/courses/introduction-animal-sciences

    ANMLTEC 2200T Introduction to animal agriculture; its purpose, terms, products, problems, and basic management principles. Prereq: Not open to students with credit for 210T or AnimSci 200. This course is available for EM credit. Undergraduate 3.0 In Perso ...

  6. Introduction to Animal Sciences Laboratory

    https://ati.osu.edu/courses/introduction-animal-sciences-laboratory-0

    ANMLTEC 2300T Laboratory application of basic animal husbandry practices in the various livestock and related industries. Prereq or concur: 2200T or AnimSci 2200.01. This course is available for EM credit. Undergraduate 1.0 Autumn 2022 Spring 2023 In Pers ...

  7. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries with regard to production and marketing; focus on ruminant livestock needs and the opportunities involved in their production. Prereq: Not open to students wit ...

  8. Introduction to Horse Science

    https://ati.osu.edu/courses/introduction-horse-science

    ANMLTEC 2201T Fundamental survey of the development of domestic horses and breeds, terminology, behavior, uses, conformation, management and safe horse handling. Prereq: Not open to students with credit for 211T. This course is available for EM credit. Un ...

  9. Leadership in Equine Operations Management

    https://ati.osu.edu/courses/leadership-in-equine-operations-management

    ANMLTEC 2190.01T Practical, supervised leadership experience in equine facility management with emphasis on herd and facility operations and personnel supervision. A grade of C or better required to meet graduation requirements. Prerequisite: Completion o ...

  10. Practicum in Dairy Cattle Production

    https://ati.osu.edu/courses/practicum-in-dairy-cattle-production

    ANMLTEC 2189.07T Supervised practical experience in dairy cattle production at the Ohio State ATI dairy farm with emphasis on developing and improving dairy cattle production skills and competencies. A grade of C or better required to meet graduation requ ...

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