Search results
Search results
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Dr. Laura Bautista OHCEAC Seminar- 2/24
https://ati.osu.edu/february-22-2023/dr-laura-bautista-ohceac-seminar-224
Laura Bautista is the Project Lead of Vertical Farming at Delphy where she focuses on developing and implementing cultivation knowledge that enhances the efficiency and profitability of Indoor/Vertical Farms. ...
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Entomology Seminar, Dr. Chelsea Smartt, Thursday Feb/23
https://ati.osu.edu/february-22-2023/entomology-seminar-dr-chelsea-smartt-thursday-feb23
This upcoming Thursday (Feb 23) at 9am we will have our next seminar presentation of the spring semester which will be given by Dr. Chelsea Smartt from the University of Florida. ...
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February 22, 2023
https://ati.osu.edu/february-22-2023
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ASM 5560
https://fabe.osu.edu/node/10270
202 Sami Khanal Tuesday, March 7, 2023- 3:45pm to 5:00pm ...
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Physical Principles in Food Processes
https://fst.osu.edu/courses/fdscte-3450-0
FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...
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Sustainability of the Food Supply Chain
https://fst.osu.edu/courses/fdscte-340001
FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...
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4th Annual 4-H Fabric Frenzy
https://mahoning.osu.edu/events/4th-annual-4-h-fabric-frenzy-0
OSU Extension will be hosting their 4 th Annual Fabric Frenzy on Tuesday, May 16 th, 8 a.m. – 7 p.m. and Wednesday, May 17 th, 8 a.m. – 4 p.m. This event is open to the public. Located at the Extension Office at 490 S Broad St. Canfield. Across from the ...
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4th Annual 4-H Fabric Frenzy
https://mahoning.osu.edu/events/4th-annual-4-h-fabric-frenzy
OSU Extension will be hosting their 4 th Annual Fabric Frenzy on Tuesday, May 16 th, 8 a.m. – 7 p.m. and Wednesday, May 17 th, 8 a.m. – 4 p.m. This event is open to the public. Located at the Extension Office at 490 S Broad St. Canfield. Across from the f ...
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External Review
https://fabe.osu.edu/node/10267
245 Kristen Wisecarver Monday, March 6, 2023- 9:00am to 6:00pm ...
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Sustainability of the Food Supply Chain
https://fabe.osu.edu/courses/fabeng-340001
FABENG 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...