Search results
Search results
-
Agronomy Webinar-Expectation of Manure Sourced Nutrients to Meet Crop Need and Alternative Applications Timing to Take Advantage of Nitrogen
Expectation of Manure Sourced Nutrients to Meet Crop Need (Dr. Steve Culman/Greg LaBarge) Alternative Applications Timing to Take Advantage of Nitrogen (Glen Arnold) ...
-
Agronomy Webinar-Corn Interaction with Today's Production Management Systems and What is the Latest on Ear Molds and Mycotoxins?
Corn Interaction with Today's Production Management Systems (Dr. Peter Thomison) What is the Latest on Ear Molds and Mycotoxins? (Dr. Pierce Paul) ...
-
Agronomy Webinar-Agronomic Practices to Maximize Soybean Yield and Late Season Soybean Pest Issues
Agronomic Practices to Maximize Soybean Yield (Dr. Laura Lindsey) Late Season Soybean Pest Issues (Dr. Andy Michel) ...
-
Dairy Council Meeting
https://champaign.osu.edu/events/dairy-council-meeting
...
-
Grain Outlook Meeting
https://champaign.osu.edu/events/grain-outlook-meeting
For full details, please consult the flyer. ...
-
West Ohio Agronomy Day
https://champaign.osu.edu/events/west-ohio-agronomy-day
For full details, please consult the news release. ...
-
Agronomy Webinar-Using Precision Ag to Make Informed Decisions (Dr. John Fulton)
https://champaign.osu.edu/events/agronomy-webinars
...
-
Member Types
https://cityextension.osu.edu/people/member-types
Member Types If you would like to become a member of this Team, you have options. This helps cliffy expectations and commitment- you may switch member type at any time. Core Members. Those persons central to the formation and operation of the team. Member ...
-
Junior Leadership Club Meeting
https://champaign.osu.edu/events/junior-leadership-club-meeting
...
-
Introductory HACCP
https://fst.osu.edu/about-us/events/introductory-haccp
This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, quality assurance team members, regulatory agency officials, and academic instructors with a specialty in food proce ...