Search results

Search results

  1. Swine Production and Management I

    https://ati.osu.edu/courses/swine-production-and-management-i

    ANMLTEC 2603T A study of the basic principles of production and management for contemporary commercial swine production enterprises. 1 to 3 day field trips, including weekends, may be required. Students will pay costs associated with field trips (lodging, ...

  2. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-0

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  3. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-0

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  4. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-0

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  5. Food Animal Resource Management II- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-ii-small-ruminants-0

    ANMLTEC 2584T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, small ruminant production and management skills and comp ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-0

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  7. Sign Up for an Overview of Your Financial Aid

    https://ati.osu.edu/financial_aid/sign-up-for-FA-overview

    ATI Financial Aid Coordinator, Liz Helterbrand, is scheduling individual Zoom sessions to go over YOUR financial aid package and answer questions. Click HERE to check out what dates/times are available and schedule today! ...

  8. Exploring Dairy Careers and Industry

    https://ati.osu.edu/courses/exploring-dairy-careers-and-industry

    ANMLTEC 1201.07T Promotes student success in college and preparation for a career; explores personal and career interests, needs, goals, and the support services available for student success. Undergraduate 0.5 Autumn 2023 In Person Distance Learning Woos ...

  9. Exploring Equine Careers and Industry

    https://ati.osu.edu/courses/exploring-equine-careers-and-industry

    ANMLTEC 1201.01T Promotes student success in college and preparation for a career; explores personal and career interests, needs, goals, and the support services available for student success. Undergraduate 0.5 Autumn 2023 In Person Distance Learning Woos ...

  10. Exploring Livestock Careers and Industry

    https://ati.osu.edu/courses/exploring-livestock-careers-and-industry

    ANMLTEC 1201.02T Promotes student success in college and preparation for a career; explores personal and career interests, needs, goals, and the support services available for student success. Undergraduate 0.5 Autumn 2023 In Person Distance Learning Woos ...

Pages