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  1. Wooster Campus Research Library Spring 2025 Learning Series

    https://ati.osu.edu/january-29-2025/wooster-campus-research-library-spring-2025-learning-series

    Learn more about literature reviews and library databases. ...

  2. January 29, 2025

    https://ati.osu.edu/january-29-2025

    ...

  3. Handbook & Forms

    https://fst.osu.edu/graduate/graduate-forms

    Please consult the Handbook for basic information about the department program Food Science Department Graduate Student Handbook FDSCTE Graduate Courses Required Trainings for Graduate Students Graduation Checklist For more information about the Universit ...

  4. Resilience and triumph

    https://cfaes.osu.edu/stories/resilience-and-triumph

    ...

  5. Ohio 4-H Spark EXPO returns to inspire the next generation of professionals

    https://cfaes.osu.edu/news/articles/ohio-4-h-spark-expo-returns-inspire-the-next-generation-professionals

    COLUMBUS, Ohio — Registration is now open for the Ohio 4-H Spark EXPO, offering high school students a unique opportunity to explore a variety of career pathways on June 12–14 at The Ohio State University Columbus campus. ...

  6. CFAES Newsletter Archive

    https://cfaes.osu.edu/https%3A/cfaesfacultyandstaff.osu.edu/cfaes-newsletter-archive

    Below is an archive of CFAES News, the biweekly newsletter for the College of Food, Agricultural, and Environmental Sciences. ...

  7. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    The Ohio State University Department of Food Science and Technology Faculty Expertise FACULTY Valente Alvarez, Professor & Director, Food Industries Center-   alvarez.23@osu.edu   Dairy and food processing, research and extension. Industry-related res ...

  8. Kylie Ramirez

    https://ati.osu.edu/people/kylie-ramirez

    Kylie Ramirez Admissions Counselor CFAES Wooster Administration Building 330-263-8075 ramirez.431@osu.edu ...

  9. Research and Centers

    https://fst.osu.edu/research-and-centers

    FST faculty conduct integrated multi-disciplinary research programs in support of developing technological and scientific solutions that satisfy the needs of the consumer and food industry. Research areas covered by our program are: Chemistry/Food and Hea ...

  10. Building leaders in livestock

    https://cfaes.osu.edu/stories/building-leaders-in-livestock

    ...

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