ANMLTEC 3101.01T Students will gain experience in sale prepping horses and develop an understanding of equine sales industry practices. Students will develop promotional materials including ads and videos. Prereq: 2201T and 2189.01T. Undergraduate 1.0 Aut ...
Equine Facility Management
ANMLTEC 3101T This course explores equine facility design, management, and business planning. Students will locate and use resources to develop a business plan and manage an event. The event is typically on a Saturday. Prereq: 2201T and 2189.01T. This cou ...
Horsemanship and Equitation
ANMLTEC 2801T Intermediate course in equitation with emphasis on continued development of balanced seat riding skills that incorporate natural horsemanship concepts into mounted work. Students should have riding proficiency at walk, trot, and canter. Prer ...
Schooling and Training the Riding Horse
ANMLTEC 2811T Applied techniques of schooling and training riding horses with emphasis on producing supple, willing and knowledgeable mounts. Prereq: 2201T (211T), 2801T (267T), permission of instructor. Concur: 2189.01T or 2190.01T. Not open to students ...
Applied Dairy Herd Practices and Management
ANMLTEC 2787T Experience in applying, directing, and evaluating dairy herd management procedures and practices at the Ohio State ATI dairy farm. A grade of C or better required to meet graduation requirements. Completion of the Equipment Training and Cert ...
Dairy Cattle Presentation
ANMLTEC 2707T Principles and skills practiced in fitting, presenting, and merchandising dairy cattle. Course offered in even numbered years. Field trips, including weekends, may be required. Students will pay costs associated with field trips (lodging, tr ...
Dairy Industry Seminar and Experience
ANMLTEC 2797T Current trends, issues, technology, and developments in the dairy industry; emphasis on developing lifelong learning skills through evaluation of science/trade journals, participation in professional meetings, and visits to innovative busine ...
Swine Production and Management I
ANMLTEC 2603T A study of the basic principles of production and management for contemporary commercial swine production enterprises. 1 to 3 day field trips, including weekends, may be required. Students will pay costs associated with field trips (lodging, ...
Food Animal Resource Management I- Swine
ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...
Food Animal Resource Management II- Beef
ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...