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Search results

  1. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-164

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  2. Introduction to Animal Sciences Laboratory

    https://ati.osu.edu/courses/introduction-animal-sciences-laboratory-232

    ANMLTEC 2300T Laboratory application of basic animal husbandry practices in the various livestock and related industries. Prereq or concur: 2200T or AnimSci 2200.01. This course is available for EM credit. Undergraduate 1.0 In Person Wooster Animal Scienc ...

  3. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-163

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  4. Leadership in Beef Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-beef-reproduction-and-marketing-69

    ANMLTEC 2592T Leadership experience in supervised laboratory experiences with emphasis on developing competencies in personnel management, beef cattle reproduction management, and marketing. A grade of C or better required to meet graduation requirements. ...

  5. Leadership in Equine Operations Management

    https://ati.osu.edu/courses/leadership-in-equine-operations-management-164

    ANMLTEC 2190.01T Practical, supervised leadership experience in equine facility management with emphasis on herd and facility operations and personnel supervision. A grade of C or better required to meet graduation requirements. Prerequisite: Completion o ...

  6. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-164

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  7. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-162

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  8. Genetic Principles for Farm Animal Improvement

    https://ati.osu.edu/courses/genetic-principles-for-farm-animal-improvement-69

    ANMLTEC 245T Principles of inheritance and the genetic improvement of farm animals through cellular, qualitative, and population genetics; utilizing breeding value, selection, and mating systems. Wi Qtr. 3 cl, 1 2-hr recitation, 1 2-hr lab. Prereq: Gen Bi ...

  9. Introduction to Animal Sciences

    https://ati.osu.edu/courses/introduction-animal-sciences-69

    ANMLTEC 2200T Introduction to animal agriculture; its purpose, terms, products, problems, and basic management principles. Prereq: Not open to students with credit for 210T or AnimSci 200. This course is available for EM credit. Undergraduate 3.0 In Perso ...

  10. Milk Production

    https://ati.osu.edu/courses/milk-production-69

    ANMLTEC 251T Milk Production. Undergraduate 3.0 Animal Sciences Technology Agri & Eng Technologies ...

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