Search results

Search results

  1. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-149

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  2. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-147

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  3. ANIMAL INDUSTRIES ORIENTATION

    https://ati.osu.edu/courses/animal-industries-orientation-64

    ANMLTEC 200T ANIMAL INDUSTRIES ORIENTATION. Undergraduate 1.0 Animal Sciences Technology Agri & Eng Technologies ...

  4. Brdng Lvstck Impro

    https://ati.osu.edu/courses/brdng-lvstck-impro-64

    ANMLTEC 205T Brdng Lvstck Impro. Undergraduate 4.0 Animal Sciences Technology Agri & Eng Technologies ...

  5. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-148

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  6. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-147

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  7. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-148

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  8. Leadership in Small Ruminant Operation Management

    https://ati.osu.edu/courses/leadership-in-small-ruminant-operation-management-81

    ANMLTEC 2584T Leadership experience in supervised laboratory experiences. Emphasis on developing competencies in personnel management, small ruminant enterprise health & nutrition, & farm management. A grade of C or better required to meet graduat ...

  9. Leadership in Small Ruminant Operation Management

    https://ati.osu.edu/courses/leadership-in-small-ruminant-operation-management-82

    ANMLTEC 2584T Leadership experience in supervised laboratory experiences. Emphasis on developing competencies in personnel management, small ruminant enterprise health & nutrition, & farm management. A grade of C or better required to meet graduat ...

  10. Group Studies

    https://ati.osu.edu/courses/group-studies-78

    ANMLTEC 2194T Designed to give groups of students an opportunity to pursue special studies not offered in other courses. Prereq: Permission of instructor. Repeatable to a maximum of 10 cr hrs or 10 completions. Undergraduate 1.0 In Person Animal Sciences ...

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