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Search results

  1. Dairy Industry Seminar and Experience

    https://ati.osu.edu/courses/dairy-industry-seminar-and-experience-61

    ANMLTEC 2797T Current trends, issues, technology, and developments in the dairy industry; emphasis on developing lifelong learning skills through evaluation of science/trade journals, participation in professional meetings, and visits to innovative busine ...

  2. Principles of Animal Nutrition

    https://ati.osu.edu/courses/principles-animal-nutrition-54

    ANMLTEC 3130T A study of the nutrients and the basic principles involved in the feeding of domestic animals, including the characteristics/composition of feedstuffs and factors that affect feed utilization. Recommended prereq: 2200T or 3140T; GenBiol 1200 ...

  3. Animal Anatomy and Physiology

    https://ati.osu.edu/courses/animal-anatomy-and-physiology-61

    ANMLTEC 3140T This subject will introduce the principles of animal body structure (anatomy) and function (physiology) as relevant for students of animal sciences and technology. This includes an introduction to anatomical nomenclature, cells and tissues a ...

  4. Applied Dairy Herd Practices and Management

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-116

    ANMLTEC 2787T Experience in applying, directing, and evaluating dairy herd management procedures and practices at the Ohio State ATI dairy farm. A grade of C or better required to meet graduation requirements. Completion of the Equipment Training and Cert ...

  5. Meat Technology

    https://ati.osu.edu/courses/meat-technology-54

    ANMLTEC 275T Meat Technology. Undergraduate 3.0 Animal Sciences Technology Agri & Eng Technologies ...

  6. Applied Dairy Herd Practices and Management

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-117

    ANMLTEC 2787T Experience in applying, directing, and evaluating dairy herd management procedures and practices at the Ohio State ATI dairy farm. A grade of C or better required to meet graduation requirements. Completion of the Equipment Training and Cert ...

  7. Dairy Cattle Presentation

    https://ati.osu.edu/courses/dairy-cattle-presentation-61

    ANMLTEC 2707T Principles and skills practiced in fitting, presenting, and merchandising dairy cattle. Course offered in even numbered years. Field trips, including weekends, may be required. Students will pay costs associated with field trips (lodging, tr ...

  8. Equine Marketing and Facility Management

    https://ati.osu.edu/courses/equine-marketing-and-facility-management-61

    ANMLTEC 3101T A study of the principles of safe and efficient equine facility design and the basic factors of managing and marketing horses and horse facilities. Prereq: 2201T and 2189.01T. This course is available for EM credit. Undergraduate 4.0 In Pers ...

  9. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-117

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  10. Milk Production

    https://ati.osu.edu/courses/milk-production-54

    ANMLTEC 251T Milk Production. Undergraduate 3.0 Animal Sciences Technology Agri & Eng Technologies ...

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