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  1. ANR Insect and Disease Summer Inservice to be Held on Aug. 18

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-5-2022/anr-insect-and-disease-summer-inservice-be-held-aug-18

    The CFAES departments of Entomology and Plant Pathology will be hosting a workshop with in-field scouting demonstrations and presentations on statistics and a brief intro to 3D printing. ...

  2. Local Government Virtual Energy Update to be Held in September

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-5-2022/local-government-virtual-energy-update-be-held-september

    The OSU Extension Energy Outreach group is providing a training to local government leaders and educators on Sept. 12 and Sept. 26. ...

  3. OSU Extension Partners with BroadbandOhio’s Community Accelerator Program

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-5-2022/osu-extension-partners-broadbandohio%E2%80%99s-community-accelerator

    Four teams will make up the first cohort of the BroadbandOhio Community Accelerator. ...

  4. 2022-2023 CFAES Award Nominations are due by Nov. 30

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-5-2022/2022-2023-cfaes-award-nominations-are-due-nov-30

    The nomination window for the 2022-2023 College of Food, Agricultural, and Environmental Sciences faculty and staff awards is now open. ...

  5. COVID-19 Tests Available Through Ohio State Health Plan

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-5-2022/covid-19-tests-available-through-ohio-state-health-plan

    Effective this past Jan. 15, the university’s faculty and staff health plan covers up to eight over-the-counter COVID-19 tests per month per covered person. ...

  6. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    Congratulations to Lee-Ann Jaykus, PhD who has been selected as the 2022 Harris Award recipient. Dr. Jaykus is the William Neal Reynolds Distinguished Professor in the Department of Food, Bioprocessing, and Nutrition Sciences at North Carolina State Unive ...

  7. Tomato Tasting

    https://fairfield.osu.edu/events/tomato-tasting

    Do you have a favorite tomato variety? Want to learn more about why your tomato vines begin to die overnight?  Do you have questions about tomato growing or preserving? Help select the Fairfield County Master Gardener’s favorite!! When: Tuesday, August 23 ...

  8. Gustavo Garay

    https://plantpath.osu.edu/our-people/gustavo-garay

    Gustavo Garay Controlled Environment Agriculture Scholar MS (Benitez Ponce) garay.20@buckeyemail.osu.edu Selby Hall, Wooster BS Crop Protection, University of Puerto Rico- Mayaguez- Any- Journal article Book/book chapter Report Working paper Policy brief ...

  9. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

  10. Jessica Cooperstone- Food and Health

    https://fst.osu.edu/about-us/multimedia/jessica-cooperstone-food-and-health

    Imagine a world in which the foods we eat put an end to cancer. Sounds like a big dream?  Jessica Cooperstone, an Assistant Professor in the Department of Food Science and Technology, is exploring how compounds in certain fruits and vegetables may have th ...

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