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  1. Summer-Annual Grasses

    https://agcrops.osu.edu/specialization-areas/forages/summer-annual-grasses

    These grasses grow rapidly in late spring and summer and when managed properly provide high-quality forage. They are well suited as supplemental forages during hot, dry periods when perennial cool-season forages are less productive. Because the need for e ...

  2. Preserving Forage as Hay and Silage

    https://agcrops.osu.edu/specialization-areas/forages/preserving-forage-hay-and-silage

    Good management practices are required for storing forage as either dry hay or as silage or balage (individually wrapped bales, in plastic tubes or chopped into silo bags). In general, putting up silage or haylage will result in less forage yield loss and ...

  3. Insect Pest Management

    https://agcrops.osu.edu/specialization-areas/forages/insect-pest-management

    Management of forage insect pests is important to achieve high yields of high-quality forage. The primary insect problems in Ohio are the alfalfa weevil and the potato leafhopper in alfalfa. The alfalfa weevil is primarily active in the spring. The potato ...

  4. Annual Forage Crops

    https://agcrops.osu.edu/specialization-areas/forages/annual-forage-crops

    Annual forage crops can be used effectively in forage production systems. These crops can be used to provide supplemental feed when perennial forages are less productive; to provide emergency feed when perennial crops fail; to serve as interim crops betwe ...

  5. Perennial Warm-Season Grasses

    https://agcrops.osu.edu/specialization-areas/forages/perennial-warm-season-grasses

    The native, perennial, warm-season grasses have the potential to produce good hay and pasture growth during the warm and dry mid-summer months. These grasses initiate growth in late April or early May and produce 65%–75% of their growth from mid-June to m ...

  6. Disease Management in Forages

    https://agcrops.osu.edu/specialization-areas/forages/disease-management-forages

    Diseases can negatively affect stand establishment, limit yields and hasten stand decline in established forage crops. Effects of disease on individual plants vary widely. Some diseases are lethal while others cause only stunting or leaf loss, reducing yi ...

  7. State Fair Winners

    https://auglaize.osu.edu/state-fair-winners

    Click link here-  State Fair Participants Members who have placed in a special interest project or nutrition project, will have until Monday morning, July 21st at 8am, to email the office to let them know if they are going to State Fair or not.   Subject ...

  8. SE Ohio Hay Day

    https://agcrops.osu.edu/events/se-ohio-hay-day

    “Hello, Mother Nature? Are you there? Am I coming in clear? I’d like to request a few hay days, please.” Does this sound familiar? If you have been putting in calls to Mother Nature and prayers to the heavens for better hay-making weather, you certainly a ...

  9. Cassidy Brozovich Thesis Defense

    https://fabe.osu.edu/node/11647

    219 kw Monday, November 3, 2025- 1:30pm to 4:30pm ...

  10. Grain Handling Systems Open House

    https://agcrops.osu.edu/events/grain-handling-systems-open-house

    You are invited to the Molly Caren Ag Center Grain Facility for an open house to learn more about grain handling systems and safety. Technology and design will be on display July 24, 2025, from 11:00 AM – 2:00 PM. OSU Extension and industry representative ...

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