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Search results

  1. Applications and Forms

    https://hancock.osu.edu/program-areas/4-h-youth-development/applications-and-forms

    A one-stop source for 4-H members to retrieve application or registration forms. Miscellaneous Forms ENROLL online at http://oh.4honline.com after November 1. For more help click here  - Due by April 1 State 4-H Policy and Form for Across County Membershi ...

  2. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    Dr. Monica Giusti Associate Chair and Professor giusti.6@osu.edu https://u.osu.edu/giustilab/ 614-247-8016 335 Parker Food Science and Technology Building M. Mónica Giusti, born in Lima, Peru, received a Food Engineer degree from the Universidad Nacional ...

  3. Isha Pradeep Patil

    https://fst.osu.edu/our-people/isha-pradeep-patil

    Isha Pradeep Patil MS Student patil.286@osu.edu 266O Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    We are extremely proud of the current and former faculty and staff of our department whose cutting edge research, extraordinary teaching, and outstanding service earn major awards. Their dedication is lauded here at Ohio State, nationally and globally. Ou ...

  5. Epigenetics

    https://southcenters.osu.edu/aquaculture/research/epigenetics

    Mounting evidence from epigenetic research in humans and animals has demonstrated that epigenetics plays a complementary role to genetics, touching many aspects of biological processes such as reproduction, early development, disease, growth, and nutritio ...

  6. Sustainable Aquaponics

    https://southcenters.osu.edu/aquaculture/research/sustainable-aquaponics

    One of the biggest challenges for the commercial aquaponics industry is its profitability, with most businesses producing tilapia. The low-value, high-energy cost, and competition from imports have hindered profitability of the tilapia-based system. This ...

  7. Celeste Miller

    https://fst.osu.edu/our-people/celeste-miller

    Celeste Miller miller.10212@osu.edu 266F Parker Food Science and Technology 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  8. Striped bass

    https://southcenters.osu.edu/aquaculture/research/striped-bass

    Research on breeding, genetics, culture, and feed requirements of striped bass have been established and the industry shows great potential if the following barriers are addressed: successful intensive larval rearing and year-round juvenile production cap ...

  9. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department FST Committees for 2023-2024 PDF Endowment Funds in Food Science Graduate Thesis and Exam Outcome Edward link for admissions related data   Faculty can access student applications in the Microsoft Teams folder- FST Grad Applicants and Fellowshi ...

  10. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    2023 Laureate- Dr. Wamwari Waichungo The Ohio State Food Science and Technology faculty selected Dr. Wamwari Waichungo as the 2023 Award recipient. Dr. Waichungo accepted the award on April 3, 2024. Dr. Wamwari Waichungo is the Vice President, Global Safe ...

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