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Search results

  1. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory and/or field resources at The Ohio State University in Columbus, Wooster and other associated research areas as determined by student and instructor. Research m ...

  2. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  3. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or 2 completions. This cours ...

  4. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450

    FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...

  5. Secrest Arboretum to host Garden Fair

    https://ati.osu.edu/june-8-2022-june-1-2022/secrest-arboretum-host-garden-fair

    Secrest Arboretum will host its first Garden Fair on Saturday, June 11, 9 a.m. to 4 p.m. Admission and parking are both free. ...

  6. ATI Year End Purchasing Deadlines

    https://ati.osu.edu/june-8-2022-may-25-2022/ati-year-end-purchasing-deadlines

    As we approach the end of the fiscal year, the ATI Business Office will be working to process all payments for FY22 by June 30, 2022. ...

  7. Ali M. Segna

    https://fcs.osu.edu/people/ali-m-segna

    Ali M. Segna Project Coordinator- NE, FCS Farm to School segna.4@osu.edu 1787 Neil Avnue- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  8. Tips for how to store your fresh fruits and vegetables from the farmers market

    https://fcs.osu.edu/news/tips-how-store-your-fresh-fruits-and-vegetables-farmers-market

    Unless you're going to gobble up everything you got at the  farmers market  as soon as you arrive home, you're going to have to store that produce somehow. Though some hardy vegetables such as onions and potatoes do best in a cool, dry, dark pan ...

  9. Lori Nicholson

    https://ati.osu.edu/people/lori-nicholson

    Lori Nicholson Office Associate Business Office 330-263-9724 nicholson.381@osu.edu ...

  10. May 31, 2022- Onions and Herbs

    https://fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-webinar-series/may-31-2022-onions-and

    ...

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