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  1. Environmental Professional Network’s Public Breakfast Club

    https://agnr.osu.edu/events/environmental-professional-network%E2%80%99s-public-breakfast-club-1

    COLUMBUS, Ohio — A pocket of Columbus has its own smaller pockets, and they’re rich with plants and wildlife. The next Environmental Professionals Network breakfast program will explore these biodiversity oases and how residents are working to protect the ...

  2. June 8: Discover the Nature of Clintonville's Ravines

    https://agnr.osu.edu/news/june-8-discover-nature-clintonvilles-ravines

    COLUMBUS, Ohio — A pocket of Columbus has its own smaller pockets, and they’re rich with plants and wildlife. The next Environmental Professionals Network breakfast program will explore these biodiversity oases and how residents are working to protect the ...

  3. Carteens

    https://auglaize.osu.edu/events/carteens-1

    ...

  4. Slugs Likely to Thrive This Summer

    https://agnr.osu.edu/news/slugs-likely-thrive-summer

    COLUMBUS, Ohio — Something very small has benefited from the heavy rainfall that has played havoc with field crops statewide: the slimy and frequently hungry gray garden slug. Planting corns and soybeans early sometimes helps reduce the amount of damage f ...

  5. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-9

    Introductory class for people who want to learn more about water bath canning.  No fee to attend. Reservation appreciated- call 740-652-7260 or email Kelley Scott at scott.1863@osu.edu. For information about all of our 2017 Home Food Preservation classes, ...

  6. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-7

    Introductory class for people who want to learn more about pressure canning.  No fee to attend. Reservation appreciated- call 740-652-7260 or email Kelley Scott at scott.1863@osu.edu. For information about all of our 2017 Home Food Preservation classes, d ...

  7. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-6

    Introductory class for people who want to learn more about pressure canning.  No fee to attend. Reservation appreciated- call 740-652-7260 or email Kelley Scott at scott.1863@osu.edu. For information about all of our 2017 Home Food Preservation classes, d ...

  8. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-8

    Introductory class for people who want to learn more about water bath canning.  No fee to attend. Reservation appreciated- call 740-652-7260 or email Kelley Scott at scott.1863@osu.edu. For information about all of our 2017 Home Food Preservation classes, ...

  9. Hops Field Day

    https://agnr.osu.edu/events/hops-field-day

    PIKETON, Ohio —As the craft brew market continues to grow in Ohio, this could be prime time to tour a field of hops and learn what it takes to start one. The June 15 Hops Field Day at the Ohio State University South Centers will offer attendees guidelines ...

  10. Newly Revised Ohio Agronomy Guide for Sale

    https://agnr.osu.edu/news/newly-revised-ohio-agronomy-guide-sale

    COLUMBUS, Ohio —A lot can change in 12 years. That’s why the 2005 edition of the Ohio Agronomy Guide was just revised to offer the most up-to-date guidelines for planting corn, soybeans, wheat and forages in Ohio, managing the pests they attract and enric ...

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