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Spring into Herbs
https://miami.osu.edu/events/spring-herbs-0
Want to know how to make the most out your herb garden? Are you interested in learning more about cooking with herbs or preserving them? Join Extension staff Alisha Barton and Amanda Bennett as they share gardening tips, demonstrate cooking techniques, p ...
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Spring into Herbs
https://miami.osu.edu/events/spring-herbs
Want to know how to make the most out your herb garden? Are you interested in learning more about cooking with herbs or preserving them? Join Extension staff Alisha Barton and Amanda Bennett as they share gardening tips, demonstrate cooking techniques, pr ...
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Level 2 Food Safety Training
https://miami.osu.edu/events/level-2-food-safety-training-15
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...
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2018 Seneca County Family Handbook
https://seneca.osu.edu/news/2018-seneca-county-family-handbook
The Family Handbook is now available on the website to access at all times. Please download and print for your convenience. It can be found under the 4-H Youth Development tab. https://seneca.osu.edu/program-areas/4-h-youth-development/2018-seneca-count ...
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Level 2 Food Safety Training
https://miami.osu.edu/events/level-2-food-safety-training-17
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...
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Level 2 Food Safety Training
https://miami.osu.edu/events/level-2-food-safety-training-16
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...
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Level 2 Food Safety Training
https://miami.osu.edu/events/level-2-food-safety-training-14
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...
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Community Development
https://miami.osu.edu/program-areas/community-development
Advancing Employment and Income Opportunities OSU Extension is a leader in community development education and an unbiased partner as strategies are implemented to achieve community and organizational goals. Our community development professionals enhance ...
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Agriculture and Natural Resources
https://miami.osu.edu/program-areas/agriculture-and-natural-resources
Enhancing Agriculture and the Environment Ohio’s diverse agricultural, horticultural and forestry industries contribute more than $100 billion to the state’s economy every year. OSU Extension agriculture and natural resources (ANR) programs assist with te ...