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Search results

  1. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    FDSCTE 7430 An integration of quantitative parameters describing changes in the quality attributes of foods with quantification of the physical changes occurring between the time of raw material harvest or assembly and the point of food consumption. Model ...

  2. Bazler Chair in Food Science

    https://fst.osu.edu/home/slides/bazler-chair-food-science

    https://fst.osu.edu/news/endowed-chair-food-science-created_blank Image Slide Gray Marquee ...

  3. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    $3.5 million gift funds new CFAES endowed chair in food science; Ahmed Yousef named holder Tracy Turner SEPT. 3, 2021 COLUMBUS, Ohio—Ahmed E. Yousef, Distinguished Professor of Food, Agricultural, and Environmental Sciences at The Ohio State University Co ...

  4. Back to campus AU21

    https://fst.osu.edu/home/slides/back-campus-au21

    _self Image Slide Gray Marquee ...

  5. Fall Armyworm and Webworm Information

    https://holmes.osu.edu/news/fall-armyworm-and-webworm-information

    The following links provide additional information on identification and control of Fall Armyworms and Fall Webworm: Fall Army Worm lifecycle "Fall Armyworm Identification and Control" Texas A&M Extension Fall Armyworm in Pasture and Hayfiel ...

  6. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...

  7. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    We are pleased to announce the 2021 OSU FST Hall of Distinction Inductees: Mr. Thomas Diehl Dr. John Larkin Mr. Daniel Soehnlen Mark your calendar and plan to join us on October 8th as we recognize these individuals and their contributions to food science ...

  8. Krista Winter

    https://auglaize.osu.edu/people/krista-winter

    Office Associate winter.204@osu.edu 419-910-6050 ...

  9. Volunteers and Club Advisors

    https://hancock.osu.edu/program-areas/4-h-youth-development/volunteers-and-club-advisors

        Interested in becoming a 4-H Volunteer? Applications due February 11, 2022 Please contact Tori Kirian or phone 419-422-3851.  This is a great time to begin the process if you are interested in becoming a volunteer. We need to have all new volunteers t ...

  10. Teen Opportunities

    https://hancock.osu.edu/program-areas/4-h-youth-development/teen-opportunities

    Empowering 4-H Teens to Become Caring, Contributing Citizens- NAE4-HA 2015 National Conference Presentation Check out leadership opportunities for all teens ages 14 and older! Apply for Ohio 4-H Livestock Judging "All Star" Team The state team c ...

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