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  1. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design and data analytic methods commonly used in food science. Since study planning is critical to the success of any research project, this course will focus prim ...

  2. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within a ...

  3. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 This course provides a comprehensive introduction to diverse and modern topics in Food Composition and Function. At the end of the course, students should have clear understanding of the macro-components of foods, understand basic food chemist ...

  4. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and heal ...

  5. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    FDSCTE 7641 Chemical, physical, biological, and functional properties of food carbohydrates and their interactions with other food components. Prereq: 2400 or equiv., 5600 or equiv., or permission of instructor. Check with the FST graduate student coordin ...

  6. Private Pesticide Applicator Training & Recertification

    https://holmes.osu.edu/pestapp

      Click here for the 2023 Holmes/Wayne Private Applicator recertification Schedule     Private Pesticide Applicator License Private pesticide applicators with a license to purchase and apply restricted use pesticides are required to attend 3 hours of rece ...

  7. Faculty Advising Resources

    https://students.cfaes.ohio-state.edu/academics/faculty-advising-resources

    Registrar- Important Dates Includes important dates for current term/semester and a comprehensive calendar of important dates (add, drop, fees due, campus closures, etc.). CFAES- Important Dates Quick Reference Guide Includes an overview of general dates ...

  8. 2022 IFT Excellence in Education Award

    https://fst.osu.edu/about-us/multimedia/2022-ift-excellence-education-award

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  9. 2023 CFAES Ambassador Application

    https://students.cfaes.ohio-state.edu/campus-life/student-ambassadors/cfaesambassadorapplication

      1 Start 2 Complete Name * Email * How do you identify? * Male Female Other What are your preferred pronouns? (i.e. he, him, his) * Rank * Cell Phone # * Columbus Address * Hometown * Major or Double Major (If Applicable) * Minor * Expected Graduation Da ...

  10. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that impact flavor perception, analytical approaches to characterize flavor stimuli, mechanisms of flavor formation, flavor-ingredient interactions, and industrial ...

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