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  1. Serv Safe Training- Day 1 (June 5 and 6, 2023)

    https://mahoning.osu.edu/events/serv-safe-training-day-1-june-5-and-6-2023

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  2. Serv Safe Training- Day 2 (March 22nd and 23rd)

    https://mahoning.osu.edu/events/serv-safe-training-day-2-march-22nd-and-23rd

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  3. Serv Safe Training- Day 1 (March 22nd and 23rd)

    https://mahoning.osu.edu/events/serf-safe-training

    The ServSafe® program provides accurate, up- to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving.  Upon successful completion of the course and exam, participants receive a Certificate o ...

  4. Individual Studies

    https://ansci.osu.edu/courses/animsci-6193-0

    ANIMSCI 6193 Special assignments and advanced research problems assigned. Repeatable to a maximum of 10 cr hrs or 6 completions. This course is graded S/U. Graduate 1.0 Spring 2023 Summer 2023 Autumn 2023 In Person Distance Learning Columbus Animal Scienc ...

  5. Study at a Foreign Institution

    https://ansci.osu.edu/courses/animsci-4797

    ANIMSCI 4797 Study at a foreign institution. Prereq: Permission of instructor. Repeatable to a maximum of 30 cr hrs or 15 completions. Undergraduate 1.0 Spring 2023 Autumn 2023 In Person Distance Learning Columbus Animal Sciences ...

  6. Poultry Biology

    https://ansci.osu.edu/courses/animsci-3046

    ANIMSCI 3046 This course will introduce students to the poultry industry in a manner that highlights distinctive biological characteristics of poultry species. Students will have a base of knowledge of poultry anatomy and physiology that prepares them for ...

  7. The Food Animal Health Seminar series this week will be given by Faith Oster and Shuja Majeed

    https://ansci.osu.edu/events/food-animal-health-seminar-series-week-will-be-given-faith-oster-and-shuja-majeed

    The Food Animal Health Seminar series this week will be given by  Faith Oster and Shuja Majeed (Titles and format below). Please join us at 11AM on Thursday in the CFAH large conference room or via Zoom.   Faith Oster: Short talk: Examining student-animal ...

  8. Nutrition Seminar:Managing pastures under principles of plant ecophysiology and grazing ecology

    https://ansci.osu.edu/events/nutrition-seminar-managing-pastures-under-principles-plant-ecophysiology-and-grazing-ecology

    Nutrition seminar in SP 2023 will be provided via ZOOM. Please use the zoom link below to join the seminar. 3/7 (Tuesday) at 11:30 am to 12:20 pm Seminar Speaker – Alexandre Fameli Mammana (PhD student) Advisor: Dr. Marília Chiavegato Seminar Title: Manag ...

  9. March 13th, 2023

    https://ansci.osu.edu/march-13th-2023

    Welcome to Week 10! We hope you're having a great Spring Break! ...

  10. UG Lab Coordinator Position

    https://ansci.osu.edu/march-27th-2023-march-20th-2023-march-13th-2023-march-6th-2023/ug-lab-coordinator-position

    The Department of Animal Sciences at Purdue University is seeking an Undergraduate Teaching Laboratory coordinator. More details are attached! Potential Candidates can find a position description and application requirements at:  https://careers.purdue.ed ...

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