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Search results
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CENTS
https://southcenters.osu.edu/events/cents
The Central Environmental Nursery Trade Show (CENTS) is January 13-15, 2014, at the Greater Columbus Convention Center in Columbus, Ohio. CENTS is one of the very different kinds of an event that provides the latest technologies of green industry. This ev ...
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MarketReady for Wineries, Garrettsville, OH
https://southcenters.osu.edu/events/marketready-for-wineries-garrettsville-oh
Held at Candlelight Winery, 11325 Center Road, Garrettsville, Ohio, this workshop for winery operators will teach what is expected to sell to your market! Product Selection & Supply Packaging, Labeling & Merchandising Pricing, Invoicing & Paym ...
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Situating Food Symposium
https://southcenters.osu.edu/events/situating-food-symposium
Hosted by OSU's Food Innovation Center, this symposium will identify models and foster innovation along with criticism of issues that impact food security, food justice, production, access and cultural awareness, especially as they influence trends i ...
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Maps, Apps and MarketMaker Workshop
https://southcenters.osu.edu/events/maps-apps-and-marketmaker-workshop
In conjunction with the Ohio State Beekeepers Association's Fall Conference, join Julie Fox from 12:30- 1:30 p.m. as she teaches Maps, Apps and Marketmaker. This workshop will teach you how to use mobile marketing and internet resources to make the m ...
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Up Close and Personal: Talk to Organic Researchers
https://southcenters.osu.edu/events/close-and-personal-talk-organic-researchers
Ohio-- Growers interested in learning the latest in organic research, including updates on organic corn production, organic ecosystem services and organic pest controls, can hear from experts from Ohio State University’s College of Food, Agricultural, and ...
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Workshops to Promote the Use Cover Crops to Improve Soil Health, Water Quality and Yields
CELINA, Ohio – Growers who want to improve soil health, reduce soil erosion and cut down on nutrient losses may want to consider using cover crops such as oilseed radish, cereal rye, or Austrian winter pea and crimson clover, according to a soil expert wi ...
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Hands-on Agronomy Education Nurtures Senegalese Farming Future
https://southcenters.osu.edu/news/hands-agronomy-education-nurtures-senegalese-farming-future
Higher Education for Development | One Dupont Circle, NW, Suite 420, Washington DC 20036, USA Tel. (202) 243-7680 | Fax (202) 637-2084 | www.HEDprogram.org SUCCESS STORY Hands-on Agronomy Education Nurtures Senegalese Farming Future The Ohio State Unive ...
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Lumber grading training creates opportunities for workforce
By: Hannah Scott, OCDC Program Manager In 2010, the forest products industry employed close to 12,000 people in southeast Ohio and contributed over $511 million dollars in labor income alone to the region. The importance of the forest and wood products ...
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Carter and Dengel win peer recognition awards
By: Ryan Mapes, Endeavor Center Manager and Business Development Network Program Leader The Ohio Small Business Development Center held its annual conference this past month and two of our business counselors received awards. Melissa Carter received the ...
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Hort program receives USDA grant
By: Brad Bergefurd, MS, Horticulture Specialist and Extension Educator Ohioans consume over 89 million pounds of strawberries annually, however, Ohio farmers currently only produce 1.8 million pounds annually (USDA, NR-15-06, 2015). The additional 87 mi ...